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High-back armchairs covered in green velvet create intimate places to talk while you enjoy plates filled with local favourites, served beneath a dramatic, 13-metre (43-foot) cupola ceiling and its eye-catching crystal chandelier.

HOURS

Breakfast
6:30 am – 10:30 am
Lunch
11:30 am – 2:30 pm
Dinner
5:00 pm – 10:00 pm

Signature Dish

  • Bowl with lobster in red sauce, carrot garnish
    Indonesian Lobster Laksa

    Grilled Lobster, Laksa Broth, Udon, Traditional Indonesian Crackers

#FSJAKARTA

Visit @fsjakarta and #fsjakarta to discover unforgettable culinary experiences at Four Seasons Hotel Jakarta.
  • @angkytan
  • @eater.ph

Events

  • Available through June 30, 11:30 am – 10:00 pm

    The Land of Manado

    Take a seat beneath the dramatic cupola and revel in the spirited flavours of Manado. Enjoy the iconic Brenebon, a deeply comforting beef and bean soup with a whisper of Dutch heritage, served alongside Minahasan rice, rica rodo and sambal roa, all thoughtfully concluded with iced Brenebon dessert. IDR 418,000 per person (price is subject to 21% government tax and service charge).
    Chat to reserve
  • Every second Friday of the month, 6:30 am – 9:30 pm

    Barbecue Around the World

    This live outdoor barbecue experience on the Palm Court terrace features a globally inspired menu of grilled specialties, high-quality barbecue from around the world and unlimited sides. IDR 688,000 per person (price is subject to 21% government tax and service charge).
    Chat to reserve

More Dining Options