Indulge in the exquisite dining experiences at Four Seasons Resort The Nam Hai. Delight in the artistry of Japanese omakase at NAYUU, where Chef Alex Moranda creates a sensory reverie. Revel in the opulence of Café Nam Hai, inspired by royal dining traditions, or indulge in a unique fusion of Vietnamese authenticity and French elegance with daily garden-fresh dishes at Lá Sen. Join us to savour exceptional flavours at our fine-dining restaurants in Hoi An, Vietnam.
All Food and Drink
Japanese omakase
NAYUU
Combining the translations of “dream” and “love,” NAYUU invites you to experience a reverie for the senses through refined omakase menus curated by Chef Alex Moranda.
Indian fine dining
Café Nam Hai
Inspired by the opulence of royal dining traditions, India’s rich culinary history is brought to life at Café Nam Hai with fine local ingredients for maximum freshness and sustainability.- Closed for enhancements -reopening December 05, 2024
Vietnamese and French
Lá Sen
Our beachside bistro Lá Sen marries Vietnamese authenticity with French elegance. Local, garden-fresh dishes and light French lunches are offered during the day, while sophisticated Vietnamese-French gastronomy takes centre stage come nightfall. - Temporarily closed until weather permits
Elevated tapas and tiki cocktails
Beach Bar
With elevated tapas and tiki cocktails inspired by Vietnam’s central coast, our new hangout is the perfect place to enjoy the silky sands of Ha My Beach. 
In-Villa Dining
Whether it’s a champagne breakfast, beach picnic or celebratory group dinner, let us bring international and Vietnamese cuisine from our restaurants to the comfort of your private villa, 24 hours a day.
Japanese omakase
NAYUU
Combining the translations of “dream” and “love,” NAYUU invites you to experience a reverie for the senses through refined omakase menus curated by Chef Alex Moranda.
Indian fine dining
Café Nam Hai
Inspired by the opulence of royal dining traditions, India’s rich culinary history is brought to life at Café Nam Hai with fine local ingredients for maximum freshness and sustainability.
Closed for enhancements -
reopening December 05, 2024
Vietnamese and French
Lá Sen
Our beachside bistro Lá Sen marries Vietnamese authenticity with French elegance. Local, garden-fresh dishes and light French lunches are offered during the day, while sophisticated Vietnamese-French gastronomy takes centre stage come nightfall.
Temporarily closed until weather permits
Elevated tapas and tiki cocktails
Beach Bar
With elevated tapas and tiki cocktails inspired by Vietnam’s central coast, our new hangout is the perfect place to enjoy the silky sands of Ha My Beach.
In-Villa Dining
Whether it’s a champagne breakfast, beach picnic or celebratory group dinner, let us bring international and Vietnamese cuisine from our restaurants to the comfort of your private villa, 24 hours a day.
Savour a romantic dinner from a private chef by candlelight, or learn the traditions of Vietnamese cuisine with a class at our Cooking Academy. Our idyllic coast beckons you to spend time with loved ones over unforgettable meals.
Events
- Every Tuesday, 6:00 pm – 10:00 pmReserve now
Tandoori Kebab Night at Café Nam Hai
Savour Indian culture during Tandoori Kebab Night, from our renowned Dhaba Chicken Tikka and Kashmiri Lamb Chops to Surf and Turf Tandoori Kebab and Tandoori Wagyu Tomahawk.
It makes me very happy to see excitement in the faces of guests. I can tell they love what they’re creating.
Tran Thi Huyen Trang Chef, The Nam Hai Cooking Academy