Indulge in the exquisite dining experiences at Four Seasons Resort The Nam Hai. Delight in the artistry of Japanese omakase at NAYUU, where Chef Alex Moranda creates a sensory reverie. Revel in the opulence of Café Nam Hai, inspired by royal dining traditions, or indulge in a unique fusion of Vietnamese authenticity and French elegance with daily garden-fresh dishes at Lá Sen. Join us to savour exceptional flavours at our fine-dining restaurants in Hoi An, Vietnam.

All Food and Drink

  • Japanese omakase

    NAYUU

    Combining the translations of “dream” and “love,” NAYUU invites you to experience a reverie for the senses through refined omakase menus curated by Chef Alex Moranda.
    Learn More reserve a table

  • Indian fine dining

    Café Nam Hai

    Inspired by the opulence of royal dining traditions, India’s rich culinary history is brought to life at Café Nam Hai with fine local ingredients for maximum freshness and sustainability.
    Learn More reserve a table

  • Vietnamese and French

    Lá Sen

    Our beachside bistro Lá Sen marries Vietnamese authenticity with French elegance. Local, garden-fresh dishes and light French lunches are offered during the day, while sophisticated Vietnamese-French gastronomy takes centre stage come nightfall.
    Learn More reserve a table

  • Elevated tapas and tiki cocktails

    Beach Bar

    With elevated tapas and tiki cocktails inspired by Vietnam’s central coast, our new hangout is the perfect place to enjoy the silky sands of Ha My Beach.
    Learn More

  • In-Villa Dining

    Whether it’s a champagne breakfast, beach picnic or celebratory group dinner, let us bring international and Vietnamese cuisine from our restaurants to the comfort of your private villa, 24 hours a day.
    Learn More
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Japanese omakase

NAYUU

Combining the translations of “dream” and “love,” NAYUU invites you to experience a reverie for the senses through refined omakase menus curated by Chef Alex Moranda.
Learn More reserve a table

Indian fine dining

Café Nam Hai

Inspired by the opulence of royal dining traditions, India’s rich culinary history is brought to life at Café Nam Hai with fine local ingredients for maximum freshness and sustainability.
Learn More reserve a table

Vietnamese and French

Lá Sen

Our beachside bistro Lá Sen marries Vietnamese authenticity with French elegance. Local, garden-fresh dishes and light French lunches are offered during the day, while sophisticated Vietnamese-French gastronomy takes centre stage come nightfall.
Learn More reserve a table

Elevated tapas and tiki cocktails

Beach Bar

With elevated tapas and tiki cocktails inspired by Vietnam’s central coast, our new hangout is the perfect place to enjoy the silky sands of Ha My Beach.
Learn More

In-Villa Dining

Whether it’s a champagne breakfast, beach picnic or celebratory group dinner, let us bring international and Vietnamese cuisine from our restaurants to the comfort of your private villa, 24 hours a day.
Learn More
Savour a romantic dinner from a private chef by candlelight, or learn the traditions of Vietnamese cuisine with a class at our Cooking Academy. Our idyllic coast beckons you to spend time with loved ones over unforgettable meals.

Culinary Activities

Events

  • Every Thursday, 6:30 pm – 10:00 pm

    Street Food Night at Lá Sen

    Inspired by sights, sounds and aromas on the lively streets of Hoi An, immerse yourself in the rich culinary vibrancy of a traditional market. With over 50 Vietnamese specialties on offer, join us on this street-style culinary journey.
    Reserve now
  • Every Tuesday, 6:00 pm – 10:00 pm

    Tandoori Kebab Night at Café Nam Hai

    Savour Indian culture during Tandoori Kebab Night, from our renowned Dhaba Chicken Tikka and Kashmiri Lamb Chops to Surf and Turf Tandoori Kebab and Tandoori Wagyu Tomahawk.
    Reserve now

It makes me very happy to see excitement in the faces of guests. I can tell they love what they’re creating.

Tran Thi Huyen Trang Chef, The Nam Hai Cooking Academy