Nong Yao Restaurant
An open-air thatched-roof pavilion with rustic hardwood floors, Nong Yao Restaurant at Four Seasons Tented Camp Golden Triangle offers Thai, Laotian, Burmese and Western cuisine.
The restaurant features a bar area, complete with a double-sided fireplace in the middle. You can also relax and enjoy a drink around an open firepit adjacent to the restaurant. Hurricane lamps dot the public areas, lending a rustic effect.
At breakfast and lunch, tables are decorated with local hill-tribe artefacts. Local stoneware and silver cutlery are used for serving. Dinner is served in Four Seasons style: white linen with simple, elegant porcelain dishes and complementary glassware.
Specialties
Thai, Laotian, Burmese and Western delights
Hours
| Breakfast | 7:00 am – 10:00 am |
| Lunch | 12:00 noon – 3:00 pm |
| Dinner | 7:00 pm – 10:00 pm |
Menus
Quick Reference
Cuisine
Thai, Laotian, Burmese and Western cuisine
Location
In Nong Yao Valley, at the eastern end of the Camp
Outdoor seating
Seats 36, plus 15 in the bar area.
Attire
Camp casual
