Savour the finest of Thai, Laotian and Burmese cooking, along with Western classics, in our breezy thatched-roof pavilion with rustic hardwood floors.
HOURS
- Breakfast
- 7:00 am – 11:00 am
- Lunch
- 12:00 noon – 4:00 pm
- Dinner
- 7:00 pm – 10:00 pm
Signature Dishes
Som TumTraditional Young Papaya Salad
KAOW RAM FUENLayered Burmese Noodles, Pork, Prawns
KHAO SOI HORNorthern Thai-style Egg Noodle Curry with Chicken & Coconut Milk
More Dining Options
![Two people examine wine bottles in Camp Wine Cellar]()
DetailsWine Cellar
With a tasting session of artisanal cheeses as well as a private wine-pairing dinner, our thatched-roof interpretation of a wine cave offers an impressive collection of vintages and local gems. Conditions apply.![People mingle at open-air bar, beamed thatched roof, lounge seating, trees in the distance]()
DetailsBurma Bar
Settle into an overstuffed leather couch and sip a cocktail while taking in the lush Ruak River basin and Elephant Camp views.
