Taste of Place is a collection of culinary and beverage experiences inviting you to sample local food culture in Four Seasons destinations around the world. At participating properties, travellers and locals with an appetite for exploration can enjoy exclusive tours, tastings, classes and dining experiences – each orchestrated by area experts and unfolding in unforgettable settings.
Colorado Whiskey: Stranahan’s Distillery Tour
Award-winning and hand-crafted in small batches, Stranahan’s whiskey is made from 100 percent malted barley, yeast and Rocky Mountain water, followed by time in a barrel.
Self-guided tour: Enjoy a one-hour tour of Stranahan’s Distillery, complete with a tasting.
Private excursion: Accompanied by our beverage director, visit Stranahan’s and enjoy a two-hour private distillery experience. The tour includes additional tastings such as grains, unaged whiskey and the limited release “Snowflake” series. You'll receive a Stranahan’s gift bag including specialty merchandise and discounts. After the tour, return to the Hotel for a four-course dinner at EDGE, with whiskey incorporated into each course.
To make a reservation, please email the Hotel.
Return to Nature: Outdoor Adventure
Self-guided tour: Through our Concierge Desk, book several outdoor experiences from our preferred companies – from fly-fishing to rock-climbing.
Private excursion: Depending on the season, choose from the following outdoor adventures: skiing, hiking, fly-fishing, mountain biking and rock-climbing. You'll be matched with an expert in the field, who will guide you throughout the day. Grab-and-Go breakfast is provided as you head to your adventure in the Sprinter bus. The day culminates with lunch at the Icelantic Skis flagship in Golden, Colorado. Here, you'll enjoy a luxe picnic lunch prepared by EDGE’s culinary team while meeting the artists behind the famous Icelantic Skis designs. Return to the Hotel with a special gift from the company.
|Duration||Approx 8 hours|
|Price||Activity cost + USD 200|
To make a reservation, email the Hotel.