Join us for a drink. +1 (303) 389-3050 Contact
Experience elevated bites at EDGE Bar paired with the finest spirits, vintage wines and handcrafted cocktails. Enjoy live music every Thursday and Friday in this rich yet refined ambiance.

HOURS

Sunday – Thursday
11:00 am – 12:00 midnight
Friday – Saturday
11:00 am – 1:00 am

Menus

Bar MenuWine By the Bottle

Signature Dishes & Drinks

  • Caviar and fried potato on a small black plate.
    CAVIAR & TOTS* (GF)

    Sustainable USA Caviar, Hackleback & Salmon Roe, EDGE Spiced Potato & Champagne Cream

  • Smoked olives in a small black bowl.
    SMOKED OLIVES

    Castelvetrano & Citrus Herb Marinade

  • A large loaf of bread with green herbs on top.
    EDGE BREAD

    Whipped Nduja Butter & Confit Garlic

  • An orange cocktail with a torch near it.
    WARM OLD FASHIONED

    Woodford Reserve Rye, Five Spice Demerara, Nux Walnut Liquor & Chocolate Bitters

  • A pink cocktail with herbs.
    DRAGON’S TONIC (NO ABV)

    Fever Tree Tonic, Blueberries, Lemon & Tarragon

  • A purple and white cocktail with an orange wheel garnish.
    SHIFTING TIDES

    Tito’s Vodka, Lavender Syrup, Lemon, Soda Water, Grapefruit Bitters

Reservations and Inquiries 1 (303) 389-3000 Official Website

Events

  • NEW YEAR’S EVE

    Dress to impress and ring in the New Year in the chic atmosphere of EDGE Bar. Dance the night away at our elegant New Year’s Celebration and enjoy holiday cocktails, an ice cart with champagne and caviar and a live DJ performing throughout the evening. Complimentary champagne flutes will be served at midnight. A special Veuve Clicquot Corner Bar will be set up for an extravagant variety of bubbly champagne cocktails and décor.

  • HOT APPLE CIDER

    Warm up with complimentary hot apple cider served in the Four Seasons Hotel Denver lobby served throughout the winter months. Enjoy the special holiday touches, as autumn décor and florals will be arranged in the lobby providing a warm festive welcome.

More Dining Options