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From business lunches to family dinners, our team sets the stage for an unforgettable steakhouse-dining experience, with a dramatic take on the new American cuisine.


Tuesday – Thursday
5:00 pm – 10:00 pm
Friday & Saturday
5:00 pm – 10:30 pm
5:00 pm – 10:00 pm

Signature Dishes

  • Fennel and Spring Onion Veloute

    Lobster Espuma, Smoked Chive Oil, Fennel Pollen

  • Gilgli Pasta

    Confit Rabbit, Whipped Ricotta, Fava Beans, Ramp Leaves

  • King Crab Ravioli

    English Peas, Spring Flowers

  • Chicken Schnitzel

    Herb Crème Fraiche, Pickled Beets, Watercress Salad

  • Close-up of Bourbon Restaurant's signature lobster pie, red lobster chunks in crust
    Michael’s Lobster Pot Pie

    Brandied Lobster Cream, Seasonal Vegetables

  • Close-up of thick filet mignon steak grilled with pepper seasoning, plastic red cow toothpick reading rare
    Filet Mignon

    Certified Angus

  • Bourbon Restaurant Ahi Tuna Tartare raw fish garnished with greens, Asian pear, ancho chili
    Ahi Tuna Tartare

    Ancho Chile, Asian Pear, Mint, Toasted Sesame Oil

  • Bourbon Restaurant Berbere-Spiced Lamb Burger on thick egg bun
    Prime Steak Burger

    Tzatziki, Feta, Tomato, Onion Chutney

  • A brunch hamburger with with egg, bacon, beef patty, and bread.
    Brunch Burger

    Cabot Clothbound Cheddar, Braised Bacon, Fried Egg

  • French Toast with cream, strawberries, blackberries, and blueberries.
    Bourbon French Toast

    Mascarpone, Berries, Egyptian Chamomile Syrup

  • Eggs Benedict with crab, vegetables and herbs.
    King Crab Benedict

    Spinach, Truffle Béarnaise, 63° Egg

  • Sticky buns with pecans.
    Pecan Sticky Buns

    Bourbon Caramel Sauce

  • Two doughnuts stacked on top of each other with white icing, cream, and lemon curd sauce.
    Brioche Doughnut

    Lemon Curd, Vanilla Crème Chantilly

Everything You Need

Reservations and Inquiries +1 (202) 342-0444 Contact Reservations

We are an Ocean Friendly Restaurant.

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