HOURS
- Cocktail Service
- Sunday – Thursday 3:00 pm – 12:00 midnight Friday – Saturday 3:00 pm – 1:00 am
- Lounge Dining
- Sunday – Thursday 3:00 pm – 10:15 pm Friday – Saturday 3:00 pm – 10:45 pm
Awards
- #61 on North America’s 50 Best Bars List 2025
- Regional Honoree for Best Hotel Bar 2025 & 2026, Tales of the Cocktail Spirited Awards
- #1 Best Hotel US Bar 2026, Food & Wine Global Tastemakers Awards
- Wine Program 2026, Wine Spectator Award
MENUS
Signature Cocktails
Surf Club Espresso MartiniCentinela Cristalino Tequila or Grey Goose Vodka, Patrón XO Cafe, Espresso
Surf Club NegroniBombay Sapphire Premier Cru Gin, Mancino Rosso, Campari, Martini Bitters
CucumberPatrón Reposado Tequila, Cucumber, Mancino Secco, Shishito Cordial, Spiced Agave Nectar
Olive & BergamottoBombay Sapphire Gin, Italicus, Rinomato Bianco Olive Cordial, Franciacorta
Clover ClubCanaima Gin, Lemon, Raspberry Jam, Foamer
HibiscusGin, Rhubarb, Hibiscus Tea, Bianco Ambrato, Citrus
Oaxaca Old FashionedDon Fulano Reposado Tequila, Del Maguey Tobalá Mezcal, Agave, Bitters
Signature Dishes
Caviar SelectionServed with Gougères, Egg Yolk, Crème Fraîche, Chives
Tuna AranciniSaffron Arancini, Mediterranean Spicy Bluefin Tuna Tartare
TiramisuEspresso Coffee, Mascarpone Mousse
FAQ
The dress code at The Champagne Bar is smart casual in the afternoon and refined in the evening. The Champagne Bar is one of the most distinctive bar settings in Surfside, near Miami Beach, and the bar has an elegant, palm-fringed setting that reflects the glamour of The Surf Club’s early years.
Reservations are not available at The Champagne Bar, though guests are welcome to contact the bar in advance for larger groups or special occasions. The bar is open to Hotel guests, visitors and locals. For inquiries, contact the bar directly at +1 (786) 482-2280.
The Champagne Bar carries one of the largest champagne and wine selections in Florida, with over 4,000 bottles ranging from Dom Pérignon P2 and P3 and Krug to Romanée-Conti and smaller independent producers. The rare spirits collection includes Michter’s 25 Year, Hibiki 30, Glenfiddich 50 Year and the full Yamazaki collection.
The Champagne Bar at Four Seasons Hotel at The Surf Club in Surfside is open to Hotel guests, visitors and locals. The bar serves cocktails, champagne and lounge dining daily. For more information, contact the bar directly at +1 (786) 482-2280.
More Dining Options
Book Now Learn MoreBrunch
A little Italian flair and a lot of indulgence await at Sunday Brunch on Lido Terrace – a Miami Beach favourite brunch, set on our elegant oceanfront terrace with the sunshine, sea breeze, and scent of fresh pastries, espresso and champagne.
Book Now Learn MoreLido Restaurant at The Surf Club
One of the finest Italian restaurants in Surfside, near Florida’s Miami Beach, Lido Restaurant is a modern interpretation of Italian coastal cuisine, thoughtfully crafted by award-winning Chef Marco Calenzo. Blending tradition with innovation and inspired by Italy’s seaside flavours, Lido stands apart for its flavour and approach, offering a dining experience that feels both refined and memorable in The Surf Club’s original ballroom.
Learn MoreIn-Room Dining
Experience the ultimate blend of comfort and privacy as we transform your guest room into a private dining room. Whether you are wanting a cosy breakfast in bed, a relaxed lunch on your private terrace or a midnight snack, our in-room dining menu is available day and night.
Learn MoreWinston’s on the Beach
A casual, al fresco dining environment, with a selection of salads and light meals focusing on local Florida flavours.
Learn MoreLido Terrace
Set beside the ocean, Lido Terrace is a Mediterranean restaurant in Miami Beach offering crudi, handmade pastas and elegant mains. Enjoy breakfast, lunch or Sunday brunch in an exquisite seaside setting.
Learn MoreThe Surf Club Restaurant
At The Surf Club Restaurant, Thomas Keller’s first Florida venture and one of the Michelin star restaurants in Miami, the most honoured American chef by Michelin Guide tips his toque to the grandeur and spirit of another era. Located in the landmark The Surf Club, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side.