All Food and Drink

  • Indoor lounge with palm trees, white upholstered arm chairs, green bar in the background

    The Champagne Bar

    The palm-fringed Champagne Bar retains the soulful charm and glamour of The Surf Club’s early years, offering the largest selection of Champagnes in Miami and imaginative cocktails.

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  • Light-filled restaurant with white walls, windows, dark wooden beams on pitched ceiling, hanging lantern-style lights

    Lido Restaurant and Terrace

    Once the name of The Surf Club’s restaurant prior to its reimagination, chosen for evoking the leisurely lifestyle of an Italian summer, Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. Here, Michael White, the chef behind Michelin-starred spots in New York City, brings his stylized and sophisticated coastal Italian cuisine to a Miami icon.

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  • Smorgasbord of tropical dishes artfully displayed on green ceramic plates

    Winston’s on the Beach

    A casual, al fresco dining environment, with a selection of salads and light meals focusing on local Florida flavours.

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  • An empty dinning room of plush velvet chairs and tropical inspired murals. A large bouquet of pink hibiscus flowers sits in the middle

    The Surf Club Restaurant

    Thomas Keller’s first Florida venture captures the grandeur and spirit of another era with a menu of Continental cuisine and classic libations.

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Culinary Experiences

  • DISCOVER YOUR LOCAL MASTERDISH

    Created with artistry, driven by taste, and enriched by connection. Reunite with loved ones over Japanese Ricciola – a culinary Masterdish available in Lido Restaurant at The Surf Club. A dish that is as beautiful as it is flavourful, this hand-cut Crudo is light and refreshing, finished with tangerine and mint, inspired by the simple and genuine nature of southern Italy.

    A plate of salmon and slides tomatoes.
    A plate of salmon and slides tomatoes.

    DISCOVER YOUR LOCAL MASTERDISH

    Created with artistry, driven by taste, and enriched by connection. Reunite with loved ones over Japanese Ricciola – a culinary Masterdish available in Lido Restaurant at The Surf Club. A dish that is as beautiful as it is flavourful, this hand-cut Crudo is light and refreshing, finished with tangerine and mint, inspired by the simple and genuine nature of southern Italy.

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  • Pink flamingos and exotic flavours

    Take a break from the sun at Serendipity Creamery, and cool off with an ice cream at this Surfside institution.

    Child in front of a flamingo-motif wall with ice cream cone in one hand, wearing a tutu and t-shirt
    Child in front of a flamingo-motif wall with ice cream cone in one hand, wearing a tutu and t-shirt

    Pink flamingos and exotic flavours

    Take a break from the sun at Serendipity Creamery, and cool off with an ice cream at this Surfside institution.

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  • Explore the delights of Little Havana

    Sample the most authentic Cuban cuisine this side of Havana, and hear the stories behind those doing the cooking, on a guided food tour.

    Explore the delights of Little Havana

    Sample the most authentic Cuban cuisine this side of Havana, and hear the stories behind those doing the cooking, on a guided food tour.

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Events

  • Sundays from 12:00 pm – 3:00 pm

    Lido Sunday Brunch

    Lido’s sun-kissed terrace sets the scene for the La Dolce Vita Brunch with live music and Southern Italian traditions served tableside. The alfresco experience begins with an aperitivo and assortment of charcuterie, cheeses and hand-cut crudo served family-style.

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  • Thursdays from 8:00 pm – 11:00 pm, Fridays and Saturdays from 8:00 pm – 12:00 midnight

    Live Music at The Champagne Bar

    Join us at The Champagne Bar for a live music experience unlike any other. From an eclectic mix of classical, jazz, instrumental, and pop, let the rhythm soothe your soul while sipping simple yet artful cocktails.