Discover destination dining in Surfside, near Miami Beach, at The Surf Club. From coastal Italian cuisine at Lido Restaurant and exceptional cocktails alongside Miami’s largest champagne selection at The Champagne Bar, to relaxed alfresco dining at Winston’s On The Beach, each venue has its own character. The Surf Club Restaurant, Chef Thomas Keller’s first Florida venture, adds a one-Michelin-starred interpretation of refined continental cuisine.
All Food and Drink
Champagne and Cocktails
The Champagne Bar
The palm-fringed room of The Champagne Bar at The Surf Club reflects the soulful charm and glamour of the club’s early years, brought to life by a modern collection of imaginative cocktails and a personable, knowledgeable team. With one of the largest champagne and wine selections in Florida – including Dom Pérignon P2 and P3, Krug, and over 4,000 wines – The Champagne Bar is a destination for those who appreciate both the craft of the cocktail and the theatre of the room, a setting that captures the golden spirit of The Surf Club at its most alive.
Coastal Italian
Lido Restaurant at The Surf Club
One of the finest Italian restaurants in Surfside, near Florida’s Miami Beach, Lido Restaurant is a modern interpretation of Italian coastal cuisine, thoughtfully crafted by award-winning Chef Marco Calenzo. Blending tradition with innovation and inspired by Italy’s seaside flavours, Lido stands apart for its flavour and approach, offering a dining experience that feels both refined and memorable in The Surf Club’s original ballroom.
Mediterranean
Lido Terrace
Set beside the ocean, Lido Terrace is a Mediterranean restaurant in Miami Beach offering crudi, handmade pastas and elegant mains. Enjoy breakfast, lunch or Sunday brunch in an exquisite seaside setting.
Coastal Italian–inspired brunch
Brunch
A little Italian flair and a lot of indulgence await at Sunday Brunch on Lido Terrace – a Miami Beach favourite brunch, set on our elegant oceanfront terrace with the sunshine, sea breeze, and scent of fresh pastries, espresso and champagne.
Light Meals
Winston’s on the Beach
A casual, al fresco dining environment, with a selection of salads and light meals focusing on local Florida flavours.
Continental Cuisine
The Surf Club Restaurant
At The Surf Club Restaurant, Thomas Keller’s first Florida venture and one of the Michelin star restaurants in Miami, the most honoured American chef by Michelin Guide tips his toque to the grandeur and spirit of another era. Located in the landmark The Surf Club, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side.
In-Room Dining
Experience the ultimate blend of comfort and privacy as we transform your guest room into a private dining room. Whether you are wanting a cosy breakfast in bed, a relaxed lunch on your private terrace or a midnight snack, our in-room dining menu is available day and night.
Champagne and Cocktails
The Champagne Bar
The palm-fringed room of The Champagne Bar at The Surf Club reflects the soulful charm and glamour of the club’s early years, brought to life by a modern collection of imaginative cocktails and a personable, knowledgeable team. With one of the largest champagne and wine selections in Florida – including Dom Pérignon P2 and P3, Krug, and over 4,000 wines – The Champagne Bar is a destination for those who appreciate both the craft of the cocktail and the theatre of the room, a setting that captures the golden spirit of The Surf Club at its most alive.
Coastal Italian
Lido Restaurant at The Surf Club
One of the finest Italian restaurants in Surfside, near Florida’s Miami Beach, Lido Restaurant is a modern interpretation of Italian coastal cuisine, thoughtfully crafted by award-winning Chef Marco Calenzo. Blending tradition with innovation and inspired by Italy’s seaside flavours, Lido stands apart for its flavour and approach, offering a dining experience that feels both refined and memorable in The Surf Club’s original ballroom.
Mediterranean
Lido Terrace
Set beside the ocean, Lido Terrace is a Mediterranean restaurant in Miami Beach offering crudi, handmade pastas and elegant mains. Enjoy breakfast, lunch or Sunday brunch in an exquisite seaside setting.
Coastal Italian–inspired brunch
Brunch
A little Italian flair and a lot of indulgence await at Sunday Brunch on Lido Terrace – a Miami Beach favourite brunch, set on our elegant oceanfront terrace with the sunshine, sea breeze, and scent of fresh pastries, espresso and champagne.
Light Meals
Winston’s on the Beach
A casual, al fresco dining environment, with a selection of salads and light meals focusing on local Florida flavours.
Continental Cuisine
The Surf Club Restaurant
At The Surf Club Restaurant, Thomas Keller’s first Florida venture and one of the Michelin star restaurants in Miami, the most honoured American chef by Michelin Guide tips his toque to the grandeur and spirit of another era. Located in the landmark The Surf Club, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side.
In-Room Dining
Experience the ultimate blend of comfort and privacy as we transform your guest room into a private dining room. Whether you are wanting a cosy breakfast in bed, a relaxed lunch on your private terrace or a midnight snack, our in-room dining menu is available day and night.
Private Dining
Events
The Season Is Served
June 20 – August 31
This summer, The Season Is Served celebrates the flavours of South Florida through seasonal dishes and cocktails crafted with peak-summer ingredients from Swank Specialty Produce. From Lido Restaurant’s refreshing Heirloom Tomato Composition and tropical Coconut Panna Cotta to Champagne Bar’s light and citrus-forward Chamomile Cocktail, each offering captures the essence of the season.
Fourth of July at Winston’s on the Beach
July 4, 6:00 pm – 9:00 pm
Celebrate the Fourth of July at Winston's on the Beach with a festive evening by the ocean. Enjoy a special à la carte menu featuring holiday favourites including buffalo and barbecue chicken wings, ribs, smash burgers, hot dogs, grilled lobster, whole branzino, tomahawk steak, fresh salads and more. All reservations include outdoor seating.
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An Evening with Cantina Terlano
July 14, 7:00 pm – 10:00 pm
Join us for an exclusive wine dinner featuring a five-course tasting menu by Chef Michele Esposito, paired with the exceptional wines of Cantina Terlano selected by Giovanni Carrieri, Lido's General Manager. Presented alongside a Cantina Terlano Ambassador, the evening celebrates the iconic wines and craftsmanship of one of Italy’s most renowned wineries.
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