Dining

Cinder House

Call us to book your table. +1 (314) 881-5759 Reservations

James Beard Award-Winning Chef Gerard Craft is blending the tradition of wood-fired meat, vegetables and fish with bold international flavours. With an eye on the entire world, but a heavy hand toward South America, a meal at Cinder House is always flickering with surprises.

Breakfast
6:30 am – 10:45 am Every day
Lunch
11:00 am – 2:30 pm Every day
Dinner
5:00 pm – 10:00 pm Monday – Saturday 5:00 pm – 9:00 pm Sunday

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