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Rustic Italian recipes are influenced by Chef Martin Morelli’s heritage and his passion for grilling. Our welcoming restaurant features house made dry-aged meats, grilled dishes, and fresh pastas, best enjoyed on our chic outdoor terrace.

Hours

Breakfast
6:30 am – 10:30 am
Lunch & Dinner
11:30 am – 8:30 pm

Signature Dishes

  • Fresh, House-made Pastas

  • Seared whole fish with roasted tomatoes on the vine, vegetables

    Branzino

  • A delicious looking pizza on a square stone plate.

    Pizzas and Flatbread with House-made Dough

  • Hanging cured meats.

    House-made Charcuterie and Cured Meats

I believe in craftsmanship – the delicacy of choosing the best ingredients and the patience to allow for the right amount of time to craft each dish.

Martín Morelli Executive Chef
Reservations & Inquiries 1 (650) 566-1200 Online Reservations
Private Dining
Gather up to twenty special guests for an intimate dining experience in our private dining room. We can create custom floral arrangements, organize a wine tasting, custom-print menus for your event and arrange for guests to meet Chef Martín during the course of your dinner.

More Dining Options