Rustic Italian recipes are influenced by Chef Martin Morelli’s heritage and his passion for grilling. Our welcoming restaurant features house made dry-aged meats, grilled dishes, and fresh pastas, best enjoyed on our chic outdoor terrace.
Hours
- Breakfast
- 6:30 am – 10:30 am
- Lunch & Dinner
- 11:30 am – 8:30 pm
Signature Dishes
Fresh, House-made Pastas
Branzino
Pizzas and Flatbread with House-made Dough
House-made Charcuterie and Cured Meats
I believe in craftsmanship – the delicacy of choosing the best ingredients and the patience to allow for the right amount of time to craft each dish.
Martín Morelli Executive Chef
- Private Dining
- Gather up to twenty special guests for an intimate dining experience in our private dining room. We can create custom floral arrangements, organize a wine tasting, custom-print menus for your event and arrange for guests to meet Chef Martín during the course of your dinner.
More Dining Options
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Details[esc]
This eatery is designed for those on the go, with a variety of French pastries, farmers-market salads, cold-pressed juices and fresh coffee.
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DetailsQuattro Bar
Socialize with Silicon Valley heavy hitters over handcrafted cocktails and fresh small plates at our stylish, wraparound bar.
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DetailsIn-Room Dining
Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your guest room or suite.
