Inspired by simple, rustic Italian recipes, and crafted with hyperlocal ingredients, our welcoming restaurant puts a Californian spin on Mediterranean dishes, best enjoyed on our chic outdoor terrace.
HOURS
- Breakfast
- Monday – Saturday 6:30 am – 11:30 am Sunday 6:30 am – 10:30 am
- Sunday Brunch
- 10:30 am – 2:30 pm
- Lunch
- Monday – Saturday 11:30 am – 2:30 pm
- Dinner
- Every day 5:30 pm – 10:00 pm
Signature Dish
Campanelle PastaChamomile, sweet breads, morel mushrooms and peas
Pan Roasted BranzinoCeleriac purée, oven roasted tomatoes, purslane and edible flower salad with heirloom potatoes
Super MoonSea buckthorn tart, sea buckthorn caramel, crème fraiche, greek yogurt sherbet, black sesame crumble and cran-cherry gastric
Chicken and WaffleBacon, parmesan, lemon and herbs waffle, buttermilk fried boneless chicken, shishito pepper and jalapeño infused maple syrup
MimosasCreate-your-own bottomless mimosas for weekend brunch
I believe in craftsmanship – the delicacy of choosing the best ingredients and the patience to allow for the right amount of time to craft each dish.
Martín Morelli Executive Chef
- Private Dining
- Gather up to twenty special guests for an intimate dining experience in our private dining room. We can create custom floral arrangements, organize a wine tasting, custom-print menus for your event and arrange for guests to meet Chef Martín during the course of your dinner.
More Dining Options
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Details[esc]
This eatery is designed for those on the go, with a variety of French pastries, farmers-market salads, cold-pressed juices and fresh coffee.
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DetailsQuattro Bar
Socialize with Silicon Valley heavy hitters over handcrafted cocktails and fresh small plates at our stylish, wraparound bar.
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DetailsIn-Room Dining
Ideal for time-zone–hopping travellers, impromptu meetings or for a quiet, private meal, our extensive menu lets you dine in style in the comfort of your guest room or suite.
