Call us to book your table. +1 (650) 470-2889 Online Reservations
Our welcoming rustic Italian restaurant features house made dry-aged meats, grilled dishes, and fresh pastas, best enjoyed on our chic outdoor terrace.

Hours

Breakfast
Monday – Sunday 6:00 am – 11:00 am
Lunch
Monday – Sunday 11:00 am – 4:00 pm
Dinner
Monday – Sunday 5:00 pm – 9:30 pm
GARDEN BRUNCH
Saturday & Sunday 11:30 am – 4:00 pm

Signature Dishes

  • Fresh, House-made Pastas

  • Seared whole fish with roasted tomatoes on the vine, vegetables

    Branzino

  • A delicious looking pizza on a square stone plate.

    Pizzas and Flatbread with House-made Dough

  • Meat hanging from hooks to dry and season.

    House-made Charcuterie and Cured Meats

Reservations & Inquiries 1 (650) 566-1200 Online Reservations

Events

  • November 24, 2022, 10:00 am – 6:00 pm

    Thanksgiving Feast

    Inspired by the best seasonal produce, our talented chefs at Quattro create a memorable feast including a roasted leg of lamb carving station, cold appetizer buffet, choice of entrée from buttermilk brined turkey to ash-crusted beef tenderloin and more and finished with a dessert buffet. Reservation required.
    Reserve Now
  • Thanksgiving To-Go Dinner

    Allow us to take care of every delicious detail this Thanksgiving with a turkey dinner with all the fixings and sides, including stuffing, soup, salad and a sweet pie to finish. Order to-go by contacting fernando.merino@fourseasons.com.
    Order Now
  • Wednesdays | 11:00 am – 4:00 pm

    Power Lunch

    Power up your mid-week with a quick and seasonal lunch from the chefs at Quattro that features a choice of salad or soup, entrée and dessert, served in a California-inspired bento box.
Private Dining
Gather up to twenty special guests for an intimate dining experience in our private dining room. We can create custom floral arrangements, organize a wine tasting, custom-print menus for your event and arrange for guests to meet with our Executive Chef during the course of your dinner.

More Dining Options