Elevate your dining experience at Four Seasons Hotel the Westcliff, Johannesburg, with our fine dining restaurants. Take a unique culinary journey at Flames while enjoying panoramic city views, or unwind with light, refreshing bites at Après-Spa.
All Food and Drink
Regional & seasonal
Flames
Unwind on our iconic terrace at Flames, perched high above Johannesburg’s urban forest, where fresh seasonal ingredients meet open flame simplicity. It’s the perfect place to savour sundowners and locally inspired dishes that reflect the city’s creative energy.
Deli snacks
Après-Spa
Relax with a book on a daybed or spend time catching up with friends in between treatments at the city’s only outdoor spa lounge, where a menu of salads, sandwiches and light main courses is the perfect complement to a relaxing spa day.
Drinks & bites
Lobby Lounge & Bar
The Lobby Lounge & Bar delights the senses through inspired drinks, light plates and a contemporary afternoon tea experience. Whether joining us for handcrafted pâtisserie, premium teas or a celebratory glass of champagne, every moment is designed to leave you with that unmistakable feeling of being in the right place at the right time.
Afternoon Tea
Afternoon Tea
A timeless ritual, reimagined. Discover a contemporary afternoon tea experience in the elegant surrounds of the Lobby Lounge & Bar. From handcrafted delicacies and premium teas to celebratory champagne moments, it’s a new way to savour and celebrate at Four Seasons Hotel The Westcliff.
Breakfast favourites
Signature Westcliff Breakfast
From the comfort of The View, overlooking Johannesburg’s most iconic vista, our Four Seasons Westcliff Breakfast is a celebration of the finest locally sourced, sustainably farmed seasonal produce, brought to life with the contemporary flair of our culinary team.
In-Room Dining
Whether you’re time zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet private dining, you can choose from our extensive In-Room Dining menus day or night.
Regional & seasonal
Flames
Unwind on our iconic terrace at Flames, perched high above Johannesburg’s urban forest, where fresh seasonal ingredients meet open flame simplicity. It’s the perfect place to savour sundowners and locally inspired dishes that reflect the city’s creative energy.
Deli snacks
Après-Spa
Relax with a book on a daybed or spend time catching up with friends in between treatments at the city’s only outdoor spa lounge, where a menu of salads, sandwiches and light main courses is the perfect complement to a relaxing spa day.
Drinks & bites
Lobby Lounge & Bar
The Lobby Lounge & Bar delights the senses through inspired drinks, light plates and a contemporary afternoon tea experience. Whether joining us for handcrafted pâtisserie, premium teas or a celebratory glass of champagne, every moment is designed to leave you with that unmistakable feeling of being in the right place at the right time.
Afternoon Tea
Afternoon Tea
A timeless ritual, reimagined. Discover a contemporary afternoon tea experience in the elegant surrounds of the Lobby Lounge & Bar. From handcrafted delicacies and premium teas to celebratory champagne moments, it’s a new way to savour and celebrate at Four Seasons Hotel The Westcliff.
Breakfast favourites
Signature Westcliff Breakfast
From the comfort of The View, overlooking Johannesburg’s most iconic vista, our Four Seasons Westcliff Breakfast is a celebration of the finest locally sourced, sustainably farmed seasonal produce, brought to life with the contemporary flair of our culinary team.
In-Room Dining
Whether you’re time zone hopping, feeding a hungry team during an impromptu meeting or looking for quiet private dining, you can choose from our extensive In-Room Dining menus day or night.
Culinary Experiences
Enjoy Our Urban Jungle
If there’s one thing South Africans can agree on, it’s how much we love getting together for a braai, or barbecue. At Flames, we invite you to experience this cherished – and savoury – tradition as we celebrate all things South Africans love to do.1 / 2
The most exciting seat in the house
Get to know our chef as you enjoy perfect food paired with an exclusive view of the city in The Cellar Door.2 / 2
Events
An Exclusive Series of Curated Culinary Evenings
Indulge in a curated dining series by our Hotel’s culinary team, featuring bespoke menus by Executive Chef Rudi Liebenberg. Each event explores a distinct theme or ingredient, thoughtfully paired with exceptional wines and spirits for a truly immersive culinary journey. ZAR 1,750 per person, including all pairings (excluding October 24). To reserve, call +27 (0)11 481 6000 or email reservations.johannesburg@fourseasons.com
July 31, The Spirit of Inzalo Agave
A bold exploration of agave spirits paired with a refined, fire-inspired menu
August 28, The Agronomist
Celebrating exceptional vineyards with exceptional ingredients
September 23, Spring with Babylonstoren
An exploration of honey, expressed with balance and restraint
October 24, Effervescence with Moët & Chandon
An evening of elegance, bubbles and elevated pairings
November 27, Wasted. Reimagined
A creative culinary journey where nothing goes to waste
December 3, Summer with Babylonstoren
A showcase of heirloom tomatoes at their seasonal peak
Contact UsA bold exploration of agave spirits paired with a refined, fire-inspired menu
August 28, The Agronomist
Celebrating exceptional vineyards with exceptional ingredients
September 23, Spring with Babylonstoren
An exploration of honey, expressed with balance and restraint
October 24, Effervescence with Moët & Chandon
An evening of elegance, bubbles and elevated pairings
November 27, Wasted. Reimagined
A creative culinary journey where nothing goes to waste
December 3, Summer with Babylonstoren
A showcase of heirloom tomatoes at their seasonal peak
Date Night at Flames
Sunday – Thursday
Escape to an unforgettable evening for two, where the glow of the city meets the warmth of open-flame cooking. Enjoy a beautifully curated three-course dining experience, designed to celebrate connection and create moments worth lingering over. Indulge in refined starters and mains crafted with seasonal inspiration, then share a platter of desserts – because the most meaningful moments are the ones enjoyed together. ZAR 695 per person.
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Brunch at The Westcliff
Sunday, 12:30 pm – 4:00 pm
Savour a leisurely Sunday afternoon with a brunch experience that celebrates flavour, craft and the beauty of Johannesburg’s skyline. Indulge in a generous selection of artisanal charcuterie, cheeses, freshly baked pastries and hand-rolled sushi. Explore playful interactive stations and wander through the Chef’s Playground, a vibrant showcase of seasonal creations, colourful salads, elegant small plates and exquisite desserts.
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Afternoon Tea
Monday – Sunday
A timeless ritual, reimagined. Discover a contemporary afternoon tea experience featuring handcrafted pâtisserie, freshly baked scones, sweet and savoury delicacies, and premium Nigiro teas. Choose between The Westcliff Afternoon Tea or elevate the occasion with the Moët & Chandon Afternoon Tea Experience. Live entertainment is available Friday to Sunday.
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Sundowners
Monday – Saturday, 3:00 pm – 6:00 pm & Sunday, 4:00 pm – 6:00 pm
Celebrate spring and summer with our seasonal tapas, designed to capture the essence of longer days and warm evenings. Each small plate offers a mix of classic favourites and innovative creations, perfect for sharing and savouring. For the ultimate tasting experience, try two to three tapas, and enjoy the rich variety of flavours and textures.
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