Seafood
Poached Shrimp, Alaskan Crab Claws, Shucked Oysters, Green Lip Mussels, Cocktail & Remoulade Sauce, Smoked Salmon, Mackerel, Rainbow Trout, Capers, Shaved Red Onions
Sushi
Spicy Tuna Roll, California Roll, Vegetable Roll, Salmon, Tuna & Yellow Tail Nigiri, Wasabi, Pickled Ginger, Spicy Seaweed Salad, Soy Sauce
Ceviche
Shrimp-Seafood, Tuna, Mango, Pineapple, Jalapeno, Cilantro, Pico de Gallo, Coconut Leche de Tigre, Mango Leche de Tigre
Artisan Breads
Sourdough, Marble Rye, Whole Wheat, Multigrain, Baguette, Milano
Butcher & Fromagerie Shop
- Whole Artisan Local Cheeses
- Ancho Chili Caciotta
- Deep Ellum Blue
- Hoja Santa - Dallas Mozzarella Company, Dallas Texas
- Cafetero
- Drunken Mountain
- Picoso
- White Cheddar - Pachi Pachi Company, Yantis Texas
- Soft Goat Cheese
- Cambozola
- Asiago - International
- Dried & Cured Meat
- Bresaola
- Coppa
- Spanish Chorizo
- Mortadella
- Finocchiona
- Sopressata
- Geno Salami
- Prosciutto
- Pickled Vegetables
Micro Plates
Grilled Asparagus, Artichokes, Fire Roasted Peppers, Shaved Cafetero and Aged Balsamic, Heirloom Cherry Tomatoes, Focaccia Crotons, Pickled Red Onions, English Cucumber, Burrata Cheese, Wild Rice & Grains, Grilled Chicken, Smoked Candy Pecans & TX Goat Cheese, Easter “Deviled” Eggs (Smoked Salmon, Capers, Chives)
Breakfast
- Eggs Benedict
- Lemon Hollandaise
- Choice Of: Smoked Salmon, Virginia Bone Ham, Spinach
- Egg White Frittata
- Dallas Goat Cheese, Mushrooms, Asparagus, Salsa Verde
- Breakfast Meats
- Bacon, Link Sausage, Chicken Sausage
- Waffle
- Mixed Berry Compote
- Omelet Station
- Tomatoes, Peppers, Jalapenos, Mushrooms, Spinach, Cheddar Cheese, Mozzarella Cheese, Onions, Bacon, Ham, Turkey Breast, Scallions, Sun-Dried Tomatoes, Fresh Herbs
Soup
She-Crab Bisque, Cream Fraiche
Salad Bar
Wild Baby Arugula, Heart of Romaine, Baby Red Oak, Chicory & Frisee, Seasonal Selection of Market Vegetable Accompaniments
Entrées
- Pan Seared Strip Bass
- Charred Sweet Peppers, Caviar Beurre Blanc
- Grilled Chicken Breast
- Asparagus, Fennel Wax Beans Succotash, Garlic Mashed Potato
- Roasted Spring Vegetable Mix
- Asparagus Spring Onions, Mushrooms, Garden Peas & Baby Carrots, Roasted Corn, Fire Red Peppers, Eggplant & Black Eye Pea Ragout
Carving Stations
- Beef Shank Pastrami
- Gremolata
- Chipotle Brulee Salmon
- with Lemon-Dill Creme
- Pineapple - Tequila Glazed Bone-In Ham
- Rosemary Roasted Marble Potatoes
Pasta
- Spinach Ravioli
- Brown Butter, Asiago Cheese, Garlic Bread Crumbs
- Seafood
- Shrimp, Bay Scallops, Pappardelle Saffron Sauce
- Fried Quail
- with BBQ Mustard
Kids Station
- Fried Chicken Sliders
- with a Toasted Mini Bun
- Penne Marinara
- Ham and Cheese Finger Sandwiches
- Apple Wedges with Peanut Butter
- Honey Yogurt Parfait with Berries
- Vegetable Crudité Sticks & Ranch
- Fresh Fruit Salad
Dessert
- Lone Star Pastry Shop
- Strawberry Shortcake Shooter
- Tropical Panna Cotta
- Assorted Macaroons
- Mango Tres Leches
- Key Lime Bar
- Lemon Lavender Profiteroles
- Vanilla Crème Brulee
- Tiramisu Flourless Chocolate Cake
- Assorted Cupcakes
- Carrot Cake
- Vanilla Cheesecake
- Chocolate Caramel Mousse Bomb
- Seasonal Fruit Tart
- Mixed Berry Cobbler
- Pecan Pie
- Caramel Bread Pudding
- Raspberry and Gelee Mousse
- Assorted Cake Pops
- Donut Wall
- Fresh Donuts Made to Order with Assorted Seasonal Toppings & Sauces
- Ice Cream and Cookies
- Vanilla & Roasted Marshmallow Ice Cream, Homemade Chocolate Chips, Double Chocolate Fudge Cookie a la Minute, Assorted Toppings and Sauces
- S'mores
- Assorted Chocolate Squares, House-Made Graham Crackers, Milk, White and Dark Chocolate, Custom Marshmallow Flavors