Takeaway

A new and captivating culinary journey through Lebanese cuisine awaits. Drawing inspiration from the ancient city of Byblos, this beachfront restaurant offers an immersive dining experience to share with family, friends and loved ones in an idyllic setting.

Conceived by Wolfgang Puck and inspired by Moroccan design, our elite 50th-floor bar and lounge towers above the city. Sip on handcrafted cocktails alongside the best floor-to-ceiling views overlooking Bahrain. Enjoy a handcrafted sushi bar menu featuring delicious Nigiri, Maki and Sushi specialities.

Truly a paradise surrounded by magnificent turquoise waters of Bahrain Bay, escape to a private white-sand beach or make yourself comfortable right by any of our three swimming pools. Enjoy a midday lunch, refreshing cocktails or return in the evening for shisha and late night bites.

This modern American steakhouse impresses with superb meats and striking 180˚ views of Manama in an elegant dining room of palm wood and mahogany.

Ideal for time-zone–hopping travellers, impromptu meetings or a quiet, private meal, our extensive menu lets you dine in style in the comfort of your guest room or suite.

Savour a gourmet breakfast prepared in an open kitchen or an award-winning Friday Brunch with live entertainment, enjoyed indoors or outdoors surrounded by natural foliage.

This modern American steakhouse impresses with superb meats and striking 180˚ views of Manama in an elegant dining room of palm wood and mahogany. CUT by Wolfgang Puck has proudly been awarded Bahrain’s best restaurant for 5 consecutive years.

Indulge in an à la carte menu featuring Mediterranean cuisine by Chef Leonardo di Clemente, world-renowned coffee and tea labels, and an extensive offering of handcrafted mocktails.

Featuring Wolfgang Puck’s modern take on traditional Asian cuisine, Bahrain’s most elevated restaurant dazzles with innovative dishes, art-deco–inspired design and the best views of the Kingdom’s skyline. Enjoy box pressed ‘Oishizuzhi’ and re-imagined Japanese dishes crafted behind a large wooden sushi counter.