Winter – November to April
- Levantine Reimagined at Byblos Restaurant | Wednesdays, 7:30 pm
Chef Essam Arabaou creates his own innovative story as he brings the essence of Jordan, Palestine, Lebanon and Syria to life. Discover authentic flavours of these regions such Mansaf and Mussakhan. EGP 890.
- Friday Brunch at Kala Restaurant | Fridays, 3:00 pm – 7:00 pm
Make the most of this mini escape with delicious flavours and a relaxing atmosphere. EGP 895.
- A Taste of the Sea À la carte at Kala Restaurant | Saturday, Sunday, Wednesday and Thursday, 3:00 pm – 10:00 pm
Indulge in a Mediterranean seasonal seafood dinner made with the international cuisine delicacies and the fresh local ingredients crafted by Executive Chef Wael Essam.
- Trattoria Italian Night at Stefano's | Thursdays, 6:00 pm – 11:00 pm
Trattoria Night brings Italian authenticity by Chef Alessio to your table, complemented by live entertainment. EGP 890.
Summer – May to October
- Barbecue by the Sea | Thursdays, 7:00 pm – 11:00 pm
Indulge in a barefoot seaside dinner experience under the stars, complemented by a live band.
- From Sea to Table | All week long
Enjoy an original taste of local seafood at our Beach Restaurant.
- Brunch by the Sea | Fridays, 3:00 pm – 7:00 pm
Set sail with this mini-escape at Beach Restaurant that features delicious flavours, a relaxing atmosphere and plenty of time to reconnect with those who matter most.
Private Culinary Experiences
- Romantic Dinner by the Sea – Summer
Our Hotel team is here to create your fairytale dinner for a new relationship to a milestone anniversary by the sea. A personalized menu, flowers and candles set the mood for an intimate, dreamy atmosphere in a private pergola. For reservations, contact 0 358 18000.
View menu - Romantic Dinner in the City – Winter
Our Hotel team is here to create your fairytale dinner for a new relationship to a milestone anniversary with views of the Mediterranean Sea. A personalized menu, flowers and candles set the mood for an intimate, dreamy atmosphere at Byblos Restaurant. For reservations, contact 0 358 18000.
View menu