Capture the charm and glamour of this Mediterranean city in every corner around the Hotel, where you will be enchanted with various experiences to dine, wine and indulge in a relaxing getaway with your loved one.

Summer – May to October

  • A live jazz band member plays the saxophone at Butcher & Still
    Saxophone Night | Sundays, 7:30 pm – 10:30 pm

    This summer, enjoy a meal complemented by live saxophone music at Beach Restaurant and Lounge.

  • Oldies Night | Mondays, 7:30 pm – 10:30 pm

    Listen to live entertainment during Oldies Night each Monday at Beach Restaurant and Lounge.

  • From Sea to Table
    Kala by the Sea | Tuesdays, 12:00 noon – 12:00 midnight

    Savour an authentic seafood lunch or dinner by Chef Wael Essam with a live bouzouki and guitarist from 7:30 pm to 10:00 pm at Beach Restaurant and Lounge.

  • Trattoria by the Sea | Wednesday, 7:30 pm – 11:00 pm

    Join us at Beach Restaurant and Lounge on Wednesday nights for an authentic Italian antipasti dinner buffet by Chef Alessio Pitzalis alongside a live saxophonist and vocalist.

  • Smiling couple dines at patio table on private pergola near white sand beach
    Brunch by the Sea | Fridays, 3:00 pm – 7:00 pm

    Set sail with this mini-escape at Beach Restaurant and Lounge that features delicious flavours, a relaxing atmosphere and plenty of time to reconnect with those who matter most. A live vocalist duo sets the mood from 4:00 pm to 6:00 pm.

  • Close-up of chargrilled steak, asparagus and corn on grill grates
    Byblos by the Sea | Saturdays, 12:00 noon – 12:00 midnight

    Chef Essam Arabaou serves up a taste of the levant on Saturdays at Beach Restaurant and Lounge. A live Arabian band plays tunes in the evening from 7:30 pm to 10:30 pm.

Winter – November to April

  • Traditional Egyptian porridge with lamb and slivered almonds
    Levantine Reimagined | Thursdays, 6:00 pm – 11:00 pm

    Chef Essam Arabaou creates his own innovative story as he brings the essence of Jordan, Palestine, Lebanon and Syria to life. Discover authentic flavours of these regions such Mansaf and Mussakhan at Byblos Restaurant each Thursday. EGP 890.

  • Young girl holds a cupcake at Friday Brunch, a carnival popcorn machine in front of her
    Friday Brunch at Kala Restaurant | Fridays, 3:00 pm – 7:00 pm

    Make the most of this mini escape with delicious flavours and a relaxing atmosphere. EGP 895.

  • Aerial view seafood platter with whole fish, lobsters, clams and shrimps on bed of ice cubes
    A Taste of the Sea À la carte | Saturday, Sunday, Wednesday and Thursday, 3:00 pm – 10:00 pm

    Indulge in a Mediterranean seasonal seafood dinner made with the international cuisine delicacies and the fresh local ingredients crafted by Executive Chef Wael Essam at Kala Restaurant.

  • Couple enjoys a glass of wine at Stefano's, red accents
    Trattoria Italian Night | Thursdays, 6:00 pm – 11:00 pm

    Trattoria Night brings Italian authenticity by Chef Alessio to your table at Stefano’s, complemented by live entertainment. EGP 890.

Private Culinary Experiences

  • A couple has a romantic dinner for two on the beach at four seasons alexandria
    Romantic Dinner by the Sea – Summer

    Our Hotel team is here to create your fairytale dinner for a new relationship to a milestone anniversary by the sea. A personalized menu, flowers and candles set the mood for an intimate, dreamy atmosphere in a private pergola. For reservations, contact 0 358 18000.

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  • Romantic Dinner in the City – Winter

    Our Hotel team is here to create your fairytale dinner for a new relationship to a milestone anniversary with views of the Mediterranean Sea. A personalized menu, flowers and candles set the mood for an intimate, dreamy atmosphere at Byblos Restaurant. For reservations, contact 0 358 18000.

    View menu
We can arrange virtually anything. +2 (03) 581 8000 Contact