Our Hotel is open and welcoming guests, and we have implemented an enhanced health and safety program, Lead With Care. As we continue to respond to the COVID-19 pandemic, Four Seasons remains focused on protecting the health and wellbeing of employees, guests, patrons and residents.
All Four Seasons employees will be masked indoors, and we encourage travellers to connect with our Hotel team to receive the latest information on local mask usage policies as well as other government regulations before travelling, as these local requirements continue to evolve.
Whether as a departure requirement or simply for peace of mind, access to COVID-19 testing is available during your stay. For further testing details, pricing information or to arrange your COVID-19 test, please contact the Concierge Desk.
General Health & Safety
Whether as a departure requirement or simply for peace of mind, access to on-property and off-site COVID-19 testing is available during your stay. Testing is provided by a third party. For further testing details, pricing information or to arrange your COVID-19 test, please contact the Front Desk.
Whether as a departure requirement or simply for peace of mind, access to on-property and off-site COVID-19 testing is available during your stay. Testing is provided by a third party. For further testing details, pricing information or to arrange your COVID-19 test, please contact the Front Desk.
As of January 15, 2022, the District of Columbia requires that guests (age 12 and above) using indoor dining or indoor spa & fitness facilities, or attending meetings be partially vaccinated* (as defined by the Centers for Disease Control and Prevention) and fully vaccinated by February 15 2022. Upon arrival at BOURBON STEAK by Michael Mina, Seasons Restaurant, The Spa and The Fitness Club, guests or patrons must provide evidence of their vaccination status. In addition to showing proof of vaccination, guests age 18 and above must show photo identification. The Hotel will not retain or share information concerning guests’ or patrons’ vaccine status unless required by law. We thank you for your understanding and cooperation as we collectively work to minimize the transmission of COVID-19.
*Appropriate legal exemptions will be recognized.
As of January 15, 2022, the District of Columbia requires that guests (age 12 and above) using indoor dining or indoor spa & fitness facilities, or attending meetings be partially vaccinated* (as defined by the Centers for Disease Control and Prevention) and fully vaccinated by February 15 2022. Upon arrival at BOURBON STEAK by Michael Mina, Seasons Restaurant, The Spa and The Fitness Club, guests or patrons must provide evidence of their vaccination status. In addition to showing proof of vaccination, guests age 18 and above must show photo identification. The Hotel will not retain or share information concerning guests’ or patrons’ vaccine status unless required by law. We thank you for your understanding and cooperation as we collectively work to minimize the transmission of COVID-19.
*Appropriate legal exemptions will be recognized.
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General Hotel
The information displayed on this page reflects the current situation at last update and continues to evolve. Some of our services and facilities may be modified due to social distancing guidelines and health and safety procedures. For the latest property information and anticipated facility availability during future stays, please contact the hotel or resort directly. Although this new Four Seasons experience might look different, we will continue to deliver the same intuitive and personalized service for which we are known.