TND 525
FOIE GRAS CRÈME BRULÉE
Morello Cherry, Misticanza Salad
LOBSTER RAVIOLI
Crustacean Bisque, Green Asparagus
WILD SEA BASS
Barigoule Artichoke, Prawn Mousse
BEEF TENDERLOIN
Baby Spinach, Crispy Potato Gnocchi, Foie Gras Gravy
CHOCOLATE & RED BERRY DELICE
Dark Valrhona Chocolate, Seasonal Red Berries
Glass of champagne at midnight to toast the new year