All Food and Drink
![Indoor lounge with palm trees, white upholstered arm chairs, green bar in the background]()
Learn MoreThe Champagne Bar
The palm-fringed Champagne Bar retains the soulful charm and glamour of The Surf Club’s early years, offering the largest selection of champagnes in Miami and imaginative cocktails.![Light-filled restaurant with white walls, windows, dark wooden beams on pitched ceiling, hanging lantern-style lights]()
Learn MoreLido Restaurant and Terrace
Once the name of The Surf Club’s restaurant prior to its reimagination, chosen for evoking the leisurely lifestyle of an Italian summer, Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches.![Smorgasbord of tropical dishes artfully displayed on green ceramic plates]()
Learn MoreWinston’s on the Beach
A casual, al fresco dining environment, with a selection of salads and light meals focusing on local Florida flavours. At night, discover our open kitchens, a world of grilled dishes and Neapolitan-style pizzas.![A dining outlet with liquor in large cabinets, booths and tables.]()
Learn MoreThe Surf Club Restaurant
At The Surf Club Restaurant, Thomas Keller’s first Florida venture, now awarded one Michelin Star, the most honoured American chef by Michelin Guide, tips his toque to the grandeur and spirit of another era with a menu of continental cuisine and classic libations. Located in the landmark The Surf Club, the restaurant is an elegant moment in time, applying Chef Keller’s famously meticulous standards to iconic dishes, from avocado Louie and NY Strip Steak to Caesar Salad, prepared table-side.
Journey through the flavours of Miami with a cocktail flight, a candlelit dinner by the sea or a seven-dish raw bar tasting. Every meal is a memory – and we take care of every detail.
Featured Culinary Experience
![A group of people having a picnic on a beach.]()
Sunset Beach PicnicAs the sun begins to set, enjoy a scenic beach picnic with a selection of canapés, tropical fruits and a bottle of champagne. It’s the best way to take in the warm breeze and enjoy the last sunlight hours with loved ones.
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Culinary Experiences
The Team
Chef Marco Calenzo
Executive Chef Marco Calenzo of Lido Restaurant at The Surf Club brings authentic Italian cooking with a focus on seasonality and thoughtful preparation to all our Four Seasons culinary experiences here at The Surf Club.