A Warm Season of Togetherness

This season, embrace the joy of meaningful moments at Four Seasons Hotel Seoul. Unwind with loved ones in our cozy rooms and suites overlooking the city, and embark on bespoke culinary journeys that make every day feel special.

Culinary Journeys

  • H. Bar: The lab of fine drinking at Charles H.

    Hidden deep within Charles H., H. Bar is an intimate fine drinking lab for just eight guests. Discover a new dimension of cocktails – an experience found only at H. Bar.
  • Every Thursday and Friday

    Korean breakfast at The Market Kitchen

    Start your day with a taste of Korea. Enjoy bossam with house-made kimchi, crafted by our local kimchi maker, for a taste of Korean tradition and seasonal flavours.
  • Every Thursday, 5:30 pm – 9:30 pm

    Meat Lovers’ Night at The Market Kitchen

    Explore a curated selection of buffet offerings this summer at The Market Kitchen, from beef tenderloin Wellington and premium Korean hanwoo yukhoe to Yu Yuan’s signature Beijing duck.
  • Tuesday – Saturday, 5:30 pm – 9:30 pm

    Edomae sushi at Akira Back

    Experience the authentic Edomae sushi omakase presented by Akira Back. Combining traditional ageing and curing techniques with careful seasoning, the skillful touch of our expert chef and a discerning palate come together to deliver fine flavours crafted exclusively for you.
  • Chef's Signature Tasting Course at Boccalino

    Experience the Chef’s Signature Sicilian Tasting Course, available for dinner at Boccalino.
  • Available weekdays

    Zen Set Lunch at Akira Back

    Enjoy a refined lunch experience with our zen set at Akira Back. Price starts at KRW 99,000.
  • Yum Cha at Yu Yuan

    Experience the elegance of Hong Kong’s tea culture in Seoul. Yu Yuan’s Yum Cha features authentic dim sum and fragrant teas for the perfect midday retreat. KRW 99,000 per person (minimum of two guests).
  • January 6–31

    Afternoon Tea Set at Maru

    Savour a curated selection of teas and desserts for an unforgettable tea time at Maru. KRW 160,000 for two.
  • January 6–31

    Galette des Rois at Confections by Four Seasons

    Celebrate the new year with a touch of Korean tradition at Confections. Our Galette des Rois, crafted with aromatic mugwort, brings a unique twist to this classic French pastry. KRW 65,000.
  • Express Lunch at The Market Kitchen

    Make your busy weekday lunch delicious at The Market Kitchen. Enjoy a premium buffet experience in one hour for KRW 89,000.
  • Celebration Package

    Our celebration package is designed for birthdays, anniversaries and special gatherings at any of our restaurants. For an additional KRW 100,000, enjoy access to a private dining room, seasonal cake with lettering and decorations. Call +82 2 6388 5500 for details.
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H. Bar: The lab of fine drinking at Charles H.

Hidden deep within Charles H., H. Bar is an intimate fine drinking lab for just eight guests. Discover a new dimension of cocktails – an experience found only at H. Bar.

Every Thursday and Friday

Korean breakfast at The Market Kitchen

Start your day with a taste of Korea. Enjoy bossam with house-made kimchi, crafted by our local kimchi maker, for a taste of Korean tradition and seasonal flavours.

Every Thursday, 5:30 pm – 9:30 pm

Meat Lovers’ Night at The Market Kitchen

Explore a curated selection of buffet offerings this summer at The Market Kitchen, from beef tenderloin Wellington and premium Korean hanwoo yukhoe to Yu Yuan’s signature Beijing duck.

Tuesday – Saturday, 5:30 pm – 9:30 pm

Edomae sushi at Akira Back

Experience the authentic Edomae sushi omakase presented by Akira Back. Combining traditional ageing and curing techniques with careful seasoning, the skillful touch of our expert chef and a discerning palate come together to deliver fine flavours crafted exclusively for you.

Chef's Signature Tasting Course at Boccalino

Experience the Chef’s Signature Sicilian Tasting Course, available for dinner at Boccalino.

Available weekdays

Zen Set Lunch at Akira Back

Enjoy a refined lunch experience with our zen set at Akira Back. Price starts at KRW 99,000.

Yum Cha at Yu Yuan

Experience the elegance of Hong Kong’s tea culture in Seoul. Yu Yuan’s Yum Cha features authentic dim sum and fragrant teas for the perfect midday retreat. KRW 99,000 per person (minimum of two guests).

January 6–31

Afternoon Tea Set at Maru

Savour a curated selection of teas and desserts for an unforgettable tea time at Maru. KRW 160,000 for two.

January 6–31

Galette des Rois at Confections by Four Seasons

Celebrate the new year with a touch of Korean tradition at Confections. Our Galette des Rois, crafted with aromatic mugwort, brings a unique twist to this classic French pastry. KRW 65,000.

Express Lunch at The Market Kitchen

Make your busy weekday lunch delicious at The Market Kitchen. Enjoy a premium buffet experience in one hour for KRW 89,000.

Celebration Package

Our celebration package is designed for birthdays, anniversaries and special gatherings at any of our restaurants. For an additional KRW 100,000, enjoy access to a private dining room, seasonal cake with lettering and decorations. Call +82 2 6388 5500 for details.

Featured Experiences

featured offer
Kids For All Seasons

Dine, delight and create in the heart of Seoul with a Hotel credit and a variety of fun activities for kids.

  • Valid for Selected Dates Between Jan 24 2026 – Jun 30 2026
    Offers are subject to availability at time of booking. Blackout dates and other restrictions may apply.

included

  • Hotel credit of KRW 150,000 per stay (not applicable to In-Room Dining)
  • Play-based English class or English cooking class for up to two kids, led by a professional instructor (reservations are required)
  • Always complimentary for kids: Access to our Kids For All Seasons Lounge
  • Kids’ glamping tent set up in your room (available in Premier Room with king bed, Grand Family Room and Palace-View Executive Suite with king bed)
  • Valet parking for your first night
  • Kids’ amenities upon request, subject to availability
more details

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