Filled with natural light and modern beach-town charm, this is the culinary epicentre of our Residence Club. Seasons Restaurant specializes in California Coastal cuisine with an emphasis on local, seasonal ingredients and a flair for Mediterranean technique.


Monday – Friday 7:00 AM – 11:00 AM Saturday & Sunday 7:00 AM - 10:00 AM
11:00 am – 2:00 pm
Happy Hour
Daily 2:00 pm – 5:00 pm
5:00 pm – 9:00 pm
Saturday and Sunday 10:00 am – 2:00 pm


  • Thursday, October 19, 5:00 PM – 8:00 PM

    Prisoner Wine Dinner

    The Seasons team is thrilled to spotlight this celebrated winery with an exclusive winemaker dinner. This four-course meal will feature one white varietal and three red varietals, each increasing in boldness as the meal progresses. Our culinary team will craft a unique and creative menu that compliments the one-of-a-kind nature of the wines that will be served. The evening will begin on the Veranda with passed appetizers before we move to the Seasons Private Dining Room for the seated dinner.
A cocktail with blueberries as a garnish.

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Meet the Team

A man in a white shirt and blue apron leaning on a table.


Chef de Cuisine
Originally from Cincinnati, Ohio, Jerade learned at a young age the importance of food and its social benefit of bringing people together.

“My grandmother cooked every meal for our family and she poured her entire heart into it, knowing she was cooking for the people she cared about most.”

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