Indulge in an elevated coastal California lunch in San Diego, featuring artfully prepared dishes from fresh salads and gourmet sandwiches to sophisticated entrées, all crafted with the finest local ingredients. Dive into our curated lunch menu at Seasons Restaurant, Carlsbad.
SNACKS and SMALL PLATES
- SEASONAL SOUP
- Yukon Potato & Leek Soup, Chive Oil, Crispy Potato Chips
- USD 14
- gluten free, dairy free, vegetarian
- ARTISAN OLIVE BREAD
- Rosemary Honey Butter
- USD 13
- vegetarian
- RICOTTA CROSTINO
- Caramelized Agave, Rosemary, Lemon, Grilled Sourdough
- USD 13
- vegetarian
- ITALIAN FLATBREAD
- Fontina, Artichoke, Olive, Spinach
- USD 23
- vegetarian
- SHRIMP COCKTAIL
- Traditional Cocktail Sauce, Remoulade, Lemon
- USD 29
- gluten free
SALADS AND BOWLS
- HARVEST BEET BURRATA SALAD
- Yellow Beets, Cucumber, Shaved Fennel, Bibb Lettuce, Spinach, Balsamic Vinaigrette
- USD 21
- vegetarian
- LITTLE GEM CAESAR
- Fried Capers, Garlic Streusel, Anchovy Lemon Dressing
- USD 19
- COBB SALAD
- Iceberg Lettuce, Tomato, Bacon, Grilled Chicken, Avocado, Egg, Green Onion, Ranch Dressing, Blue Cheese
- USD 28
- gluten free
- ADD-ONs
- Avocado – USD 6
- Chicken – USD 13
- Shrimp – USD 15
- Salmon – USD 19
HANDHELDS
Includes Side of Fries or Side Salad
- GRILLED FISH TACOS
- Cumin & Smoked Paprika Rubbed Wahoo, Pineapple Jalapeño Slaw, Lime Crema
- USD 25
- gluten free
- GRILLED CHICKEN SANDWICH
- Achiote Chicken Breast, Chipotle Aioli, Pepper Relish, Swiss Cheese, Avocado, Brioche Bun
- USD 26
- TURKEY BLTA
- Crispy Bacon, Gem Lettuce, Vine-Ripened Tomato, Avocado, Lemon Aioli, Sourdough
- USD 25
- dairy free
- AVIARA WAGYU CHEESEBURGER
- Cheddar and Muenster Cheese, Lettuce, Tomato, Red Onion, Dill Pickle, Seasons Sauce, Brioche Bun
- USD 31
- VEGAN PITA WRAP
- Hummus, Tomato, Cucumber, Pickled Onion, Arugula, Artichoke Hearts, Meyer Lemon Vinaigrette
- USD 23
- plant based, vegetarian, dairy free
- SALMON FILLET SANDWICH
- Seasoned Salmon, Remoulade, Butterhead Lettuce, Onion, Pickle, Brioche Bread
- USD 29
PLATES
- STEAK FRITES
- Prime 6oz Flat Iron, Chimichurri, Frisee Salad, Duck Fat Fries
- USD 39
- SEARED HALIBUT
- Broccolini, Crispy Potatoes, Tomato Gastrique
- USD 36
- gluten free
- BUTTERNUT SQUASH RAVIOLI
- Porcini Coconut Cream, Foraged Mushrooms, Spinach
- USD 33
- vegetarian
SIDES
- FRENCH FRIES
- USD 9
- TRUFFLE FRIES
- USD 13
- PARMESAN RANCH FRIES
- USD 13
- CRISPY SMASHED MARBLE POTATOES
- USD 15
- BRUSSEL SPROUTS
- Orange Chili, Olive Oil
- USD 15
- MUSHROOM MEDLEY
- Miso Butter
- USD 15