The first Manhattan establishment from celebrated chef Wolfgang Puck, CUT is located just off our hotel lobby. Whether you’re starting your day with a relaxing breakfast, catching up with friends over lunch or having a special family dinner, CUT delivers an elevated experience. At night, the restaurant and bar transform into a TriBeCa hot spot for locals living in our area.
- Breakfast (Dining Room)
- 7:00 am – 10:30 am
- Light Breakfast (Lounge)
- Monday – Saturday 10:30 am – 12:00 noon
- Sunday 11:00 am – 2:30 pm
- Monday – Saturday 12:00 noon – 2:30 pm
- Sunday – Saturday 5:30 pm – 10:00 pm
- 7:00 am – 1:00 am
- Japanese Pure Wagyu Beef
Available as rib-eye steak or New York sirloin, minimum 6 ounces per order
Inside CUT by Wolfgang Puck
Our private dining room seats 31 guests and serves as a perfect enclave for celebrations and social and business gatherings.