All Food and Drink
- Vista 38
Savour soaring views of the Cotai Strip alongside the rich, dynamic flavours of traditional Sichuan cuisine as you choose from a menu of delicacies envisioned and crafted by Master Chef Lan Minglu.
- In-Suite Dining
Whether for brunch, a working lunch or a family dinner, choose from our 24-hour In-Suite Dining menu and enjoy a gourmet meal in the privacy of your suite’s spacious dining area.
Dining at Four Seasons Hotel Macao Cotai Strip
- Zi Yat Heen
Experience authentic Cantonese dining in our Michelin-starred restaurant, where creative dim sum and beloved classics are accompanied by our famous range of specialty teas.
Our breakfast, lunch and dinner buffets overflow with crowd-pleasing Asian and Western specialties, from delectable pancakes and the freshest Chinese-style steamed fish to Macau’s famous Portuguese-inspired egg tarts.
Perfect for a laid-back lunch or dinner with family, our poolside restaurant is a place to relax over Wagyu cheeseburgers, pork-rib tacos or oysters from the raw bar.
You’ll find yourself popping in and out of this cosy lounge – the Hotel’s living room – for mid-morning coffees, leisurely afternoon teas and post-dinner cocktails.
- IN-SUITE MICHELIN-STARRED CHEF SERVICE
Make yourself at home in the comfort of your suite as you enjoy the exclusive privilege of watching a master culinary craftsperson from our Michelin-starred Cantonese restaurant, Zi Yat Heen, at work in your private kitchenette. Then retreat to your suite’s private dining area and enjoy a tailor-made gourmet meal in style.
- A TEA CEREMONY IN YOUR HONOUR
Enter your suite with a dash of traditional style as our expert team performs a traditional Chinese ceremony in your honour. Sip, savour and immerse yourself in the quiet beauty of this moment as we warmly welcome you to Four Seasons.