This Michelin-recommended restaurant offers a lively and modern space to graze on delicious brasserie-style sharing plates, crafted by award-winning Chef Michael Mina. Our French Mediterranean restaurant is perfect for a memorable business lunch, a delicious dinner or craft cocktails with friends on the lounge-style terrace.

Hours

Dining
Daily, 7:00 am – 1:00 am Last dessert order at 12:00 midnight Last drink order at 12:30 am
Breakfast
Daily 7:00 am – 11:00 am
Bar
Daily 12:00 noon – 1:00 am
Aperitivo
Daily 4:00 pm – 8:00 pm
À la carte Business Lunch
Monday – Friday 12:00 noon – 3:00 pm

Entertainment

DJ
Thursday – Saturday 8:00 pm – 12:00 midnight
Singer
Wednesday 8:30 pm – 12:30 am
Look inside Mina Brasserie. Virtual Tour
Make your reservation. +971 4 270 7960 Reserve A Table

Meet the Team

Chef Rami Nasser in his white chef's jacket smiles at the camera, flanked by black vintage pendant lamps hanging from coils.

Rami Nasser

Executive Chef
Born and raised in Beirut, Rami Nasser is a passionate and dynamic chef dedicated to the art of blending traditional and modern gastronomy concepts. With a relentless drive to perfect his skills in both Lebanese and international cuisines, Rami has honed his craft at some of the world's most prestigious hotels and restaurants. Embracing new challenges and constantly seeking to enhance his culinary expertise, he now brings his visionary approach to the Michelin-selected MINA Brasserie at Four Seasons Hotel Dubai DIFC. Here, Rami delights guests with his innovative, refined creations, offering a fresh and inspiring take on familiar flavours that are sure to captivate and impress.

“I just love the art of food preparation. It is like music, where you get inspiration from different genres.”

Events

  • December 25, 12:00 noon – 4:00 pm

    Christmas Day Brunch

    Our festive wonderland features a curated set menu paired with mulled grapes upon arrival. Live performances by a DJ, saxophonist and singer will elevate the celebration. AED 755 per person with champagne; AED 575 per person with house alcoholic beverages; AED 390 per person with soft beverages.
  • Daily until December 2, starting at 6:00 pm

    TERROIR TREASURES

    The essence of the earth awaits with our limited-time Truffle Specials, transporting you to the rich terroirs of white truffle heaven. Savour a refined selection where each dish celebrates the truffle’s delicate aroma, from œuf à la truffle and truffle tagliolini to scallops and spot prawns, and a perfectly seared wagyu filet with truffle gavotte.
  • Fridays, Weekends and Public Holidays; 12:00 noon – 4:00 pm

    La Vie en Rosé Lunch

    Your days sparkle with a touch of chic at La Vie En Rosé lunch. Savour a decadent three-course feast complemented by bottomless Rosé. Join us for a fabulous rendezvous for unforgettable afternoon treats and endless toasts. AED 325 for three courses lunch with unlimited rosé wine.

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