Our vibrant restaurant and Back Bay cocktail bar invites you to mingle over dinner inspired by the New England coast and sip on innovative cocktails – an eclectic mix of contemporary, stylized drinks that draw inspiration from Boston’s vibrant culture and character. Enjoy our contemporary take on afternoon tea in Boston every weekend – the city’s most acclaimed tea experience.

HOURS

Drinks and Dinner
Monday – Friday 3:00 pm – 11:00 pm Saturday & Sunday 4:00 pm – 11:00 pm dinner ends Daily at 10:00 PM
Afternoon Tea
Saturdays & Sundays Seatings are available at 12:45 pm and 2:30 pm

Events

Trifecta x Fifty Mils
June & July 2026
Welcome to your summer Trifecta, inspired by the scents and flavors of Mexico. Four Seasons Hotel One Dalton Street, Boston welcomes back Fifty Mils of Four Seasons Hotel Mexico City for a one-of-a-kind cocktail experience that brings performance to the table. Expect inventive flavors, refined technique, and impeccably balanced cocktails, each with a distinct sense of Mexican flair.
Reserve
Weekend Afternoon Tea
Saturdays & Sundays, Seatings at 12:45 pm and 2:30 pm
Enjoy an indulgent spread of delectable tea sandwiches, freshly baked scones and savoury bites at one of our best restaurants in Back Bay, complemented by delightful tea blends from local J’enwey Tea, as well as liqueur tastings. Reservations are required: Book or call (617) 377-4888.
Book now

Signature Dishes

  • Helia

    Tequila Blanco, Date and Gobernadora Tincture, Cucumber Pulp

  • A cocktail with a golden color in a clear stemmed glass
    Green Bees

    Avocado Leaf-Infused Mezcal, Avocado Bitters, Honey, Citrus

  • Paloma Querida

    Tequila Blanco, Axiote, Dried Chile Cordial, Citrus Mix, Soda

  • La Mariposa

    Chamomile Tequila, Hibiscus Cocchi Americano, Lo-fi Gentian Amaro

  • Verde Verde

    Tequila Blanco, Poblano, Citrus, Cilantro Oil

  • Shareables and entrées inspired by Mexico City
Make your reservation. (617) 377-4888 Reserve A Table

More Dining Options