EDGE Steak & Bar

Call us to book your table. +1 (305) 381-3190 Contact

Up on the seventh floor sits our modern, farm-to-table steakhouse, where you can dig in to high-quality cuts of meat and local seafood paired with creatively crafted seasonal vegetables and sides served in a stylish, art-deco setting.


Open Daily
7:00 am – 10:00 pm

Signature Dish

  • Saw-Cut Rib-eye

    16-ounces of bone-in-beef, dry-aged 100 days, exclusively for EDGE Steak & Bar by Bush Brothers Provision


  • Every Sunday

    EDGE Sunday Brunch

    Rated one of the “Best Brunch Buffets in America“ by Travel + Leisure, EDGE Steak & Bar delivers an elaborate Sunday Brunch buffet that’s anything but traditional. Enjoy unlimited a-la-carte options, made-to-order barbecue, fresh seafood, whole roasted pork prepared Miami-style and endless dessert from 11:30 am to 3:00 pm.

  • Monday – Friday

    EDGE Happy Hour

    During the week, indulge in specially priced cocktails, 2-for-1 Bar Bites and $1 oysters at our modern EDGE Bar from 4:00 pm to 7:00 pm.

More Dining Options