Meetings & Events Hangzhou at West Lake

Food & Beverage

Impress your guests with innovative menus that combine the flavours of local Zhejiang cuisine with Cantonese and Shanghainese favourites. Our talented culinary team will take your event to the next level with creative food and beverage, using only the freshest, locally sourced ingredients. From cooking classes to executive lunches and celebratory feasts, each menu is tailored just for you.

Everything You Need

The Team

Wang Yong

Executive Chinese Chef

With nearly 20 years of culinary experience, Chef Yong is a culinary mogul of Zhejiang and Shanghainese cuisine. Under his leadership, Jin Sha has become the only restaurant in Hangzhou to be awarded the prestigious four-star award by Forbes Travel Guide for two consecutive years. On top of receiving many accolades, he is also the recipient of China’s “Chef of The Year” by GQ Magazine (2017).

“Every time I travel, it opens my mind and expands my personal horizons. I am always excited to see and try local cuisine and different dishes.”

Our experienced team can help plan your event. 86 (571) 8829-8888 Get in touch
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