Savour a contemporary American menu in our destination restaurant overlooking the beautiful Public Garden.
- Food Service
- Monday – Friday, 6:30 am – 10:30 pm Saturday – Sunday, 7:00 am – 10:30 pm
- Beverage Service
- Sunday – Thursday, 3:00 pm – 11:30 pm Friday – Saturday, 3:00 pm – 12:30 am
- Foie Gras and Sauternes
Perfectly seared Hudson Valley foie gras is offered with a tasting of a rare Chateau Sauternes wine.
- Seafood Tower
Indulge in local New England oysters, colossal shrimp, lobster, and an array of other raw bar delicacies.
- Chef's Garden Heirloom Beets Salad
- Roasted Duo of Duck
- Mushroom Voulete
- Remy Xo Cocktail
- Masala Sour Cocktail
More Dining Options
For breakfast in bed, impromptu business meetings or a romantic dinner in, we’ve got you covered, day or night. Partake in an exceptional dining experience delivered right to your room, whenever you like.