Fine Dining Boston | Restaurants & Bars | Four Seasons Hotel Boston
  • Bristol Bar

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  • The Bristol elegant dining room with wood tables set with wine glasses and red chairs, high ceilings with wood beams
    The Bristol

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All Food and Drink

The Bristol

Sustained over decades, the “Power Dining” reputation of the Bristol continues as beloved traditions and the staff who host them are woven into the lives of Boston’s elite.

Bristol Bar

Sip signature martinis and nosh crave-worthy Bar Bites after a day touring America’s Walking City or before a night on the town.

In-Room Dining

Four Seasons In-Room Dining is a relaxed and cosy dining experience within the comfort and convenience of your guest room or suite.

We can arrange virtually anything. +1 (617) 338-4400 Contact

Events

  • Wednesdays at Dinner

    Foie Gras and Sauternes

    Looking to spice up your mid-week blues? Come into the Bristol every Wednesday and indulge in our Hudson Valley foie gras and Sauternes pairing. Perfectly seared foie gras pairs with either Chateau d'Yquem Sauternes ‘98 or Chateau Rieussec Sauternes ’05 You may even forget it's only Wednesday.

  • July 18, 6:00 PM

    TURLEY WINE PAIRING DINNER

    Executive Chef Jessica Biederman and Turley Wine Cellars sommelier Whitney Tennessee Turley are pleased to present a five-course culinary journey in The Bristol. Don't miss this elegant experience, followed by a cocktail reception in the Bristol Bar. Reservations are required.

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The Team

Executive Chef Jessica Biederman

Executive Chef Jessica Biederman

Hailing from South Carolina, Chef Biederman has honed her culinary skills in her home state’s most esteemed restaurants. After mastering Carolina Coastal Cuisine, she headed north, where she now cultivates seasonal menu changes for Bristol’s 150-seat dining room, in addition to supporting in-room and spa dining.

Bristol General Manager Rachid Hadouche

Bristol General Manager Rachid Hadouche

Having worked in restaurants around the world, Rachid now brings his passion for cocktails and cuisine to The Bristol as General Manager.

Culinary Experiences

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Fine Dining Boston | Restaurants & Bars | Four Seasons Hotel Boston