The Bristol

Call us to book your table. +1 (617) 351-2037 Online Reservations

Savour a contemporary American menu in our destination restaurant overlooking the beautiful Public Garden.

Food Service
Monday – Friday, 6:30 am – 10:30 pm Saturday – Sunday, 7:00 am – 10:30 pm
Beverage Service
Sunday – Thursday, 3:00 pm – 11:30 pm Friday – Saturday, 3:00 pm – 12:30 am

Signature Dishes

  • Foie Gras and Sauternes

    Perfectly seared Hudson Valley foie gras is offered with a tasting of a rare Chateau Sauternes wine.

  • Seafood Tower

    Indulge in local New England oysters, colossal shrimp, lobster, and an array of other raw bar delicacies.

  • Chef's Garden Heirloom Beets Salad

  • Roasted Duo of Duck

  • Mushroom Voulete

  • Remy Xo Cocktail

  • Masala Sour Cocktail

More Dining Options

Please note that from Monday, January 14, to Wednesday, January 19, the Bristol will be closed for annual maintenance. We will reopen for dinner service on Wednesday, January 19.