Weddings Package

Stations Dinner

Chef holds white platter with roasted lamb legs

Culinary variety is on full display with our Stations Dinner package. Savoury hors d’oeuvres and artisan cheeses set the stage. Salmon and ribeye carving stations offer the freshest cuts and most desirable pieces, complemented by our mashed potato and veggie bar featuring whipped Yukon Golds prepared in true Texas fashion.
  • Price

    Starting at USD 235 per person

  • Capacity

    50–500 guests

  • Special Feature

    Five-hour premium bar package, including wine service with dinner and a sparkling wine toast

Contact a Wedding Specialist. +1 (512) 478-4500 Contact