Culinary variety is on full display with our Stations Dinner package. Savoury hors d’oeuvres and artisan cheeses set the stage. Salmon and ribeye carving stations offer the freshest cuts and most desirable pieces, complemented by our mashed potato and veggie bar featuring whipped Yukon Golds prepared in true Texas fashion.
Starting at USD 235 per person
Five-hour premium bar package, including wine service with dinner and a sparkling wine toast
- Choice of four passed hors d’oeuvres
- Choose from 14 different station options
- Wine service with dinner
- Custom four-tiered wedding cake
- Five-hour premium bar service featuring premium brand liquors and wine
- Sparkling wine toast
The above selections are subject to a 24% service charge. All charges and fees are subject to 8.25% Texas sales tax. All items and prices are subject to change.