Enhance your Mardi Gras experience with a coveted dining reservation at the award-winning Herbsaint by Partner Chef Donald Link, and exclusive front-row parade viewing from the restaurant’s balcony.
Things To Know
Guests must be able to climb stairs.
Dinner is à la carte and billed at the end of the experience.
Guests should dress for the weather, as parade viewing is outdoors.
This evening experience is available on February 6, 7, 11, 14 and 16, 2026.
Comfortable shoes
Viewing stand access for two guests
Dinner reservations at Herbsaint (à la carte)
USD 200 bar tab at Herbsaint
Four Seasons Carnival Concierge as your local guide
King Cake amenity delivered to your room upon arrival
All cancellations must be received 24 hours prior to the experience, or 50% of the cost of the experience will be charged.
