A stylish yet relaxed dining destination in downtown’s SoBro neighbourhood, Mimo is an elevated Southern Italian dining concept with a focus on seafood. Led by Michelin-distinguished Chef Aniello “Nello” Turco, the restaurant is driven by creativity and personal connection. By day, it’s an inspiring social space to connect. By night, expect a vibrant atmosphere fuelled by a lively bar and restaurant scene.
Hours
- Breakfast
- Monday – Friday 7:00 am – 10:00 am
- Brunch
- Saturday – Sunday 7:00 am – 3:00 pm
- Lunch
- Monday – Friday 11:00 am – 3:00 pm
- Dinner
- Every Day 5:00 pm – 10:00 pm
- Bar
- Sunday – Thursday 2:00 pm – 12:00 midnight Friday – Saturday 2:00 pm – 1:00 am
Signature Dishes
Mimo Smash BurgerDouble Beef Patty, Griffin Cheese, Balsamic Pickled Cucumber, Arugula, Arugula Mayo, Homemade Sesame Bun
Three Tomato SpaghettiBasil, Olive Oil
Catch Of The DayAcqua Pazza Style, Artichoke, Green Cherry Tomatoes
The Team
Aniello Turco
Executive ChefChef Aniello Turco, affectionately referred to as Nello, is young yet experienced, talented yet inquiring, passionate yet precise, and is driven to change and challenge the culinary landscape. He spent time working with and learning from masters in Michelin-starred restaurants during his tenure, and later revolutionized and repositioned Mio at Four Seasons Hotel Beijing, earning the restaurant a Michelin star under his leadership.
Events
- Saturday and Sunday
Let There Be Brunch
Start the weekend in style at Mimo with mouth-watering dishes and drinks to satisfy any palate. Power Breakfast
Host your morning #meetingsatMimo in the bright and aesthetically pleasing restaurant, or enjoy one of two beautiful private dining room options where your group can enjoy a breakfast feast while getting work done.