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A stylish yet relaxed dining destination in downtown’s SoBro neighbourhood, Mimo Restaurant and Bar is an elevated Southern Italian dining concept with a focus on seafood. Led by Michelin-distinguished Chef Aniello “Nello” Turco, the restaurant is driven by creativity and personal connection.

Hours

Breakfast
Monday – Friday 7:00 am – 11:00 am
Brunch
Saturday – Sunday 7:00 am – 3:00 pm
Lunch
Monday – Friday 11:00 am – 2:00 pm
Dinner
Every Day 5:00 pm – 10:00 pm
Bar
Sunday – Wednesday 11:00 am – 12:00 midnight Thursday – Saturday 11:00 am – 1:00 am

Signature Dishes

  • Cheeseburger
    Mimo Smash Burger

    Double Beef Patty, Griffin Cheese, Balsamic Pickled Cucumber, Arugula, Arugula Mayo, Homemade Sesame Bun

  • Spaghetti with tomato sauce
    Three Tomato Spaghetti

    Basil, Olive Oil

  • Contemporary seafood dish
    Catch Of The Day

    Acqua Pazza Style, Artichoke, Green Cherry Tomatoes

The Team

Chef Aniello Turco

Aniello Turco

Executive Chef
Chef Aniello Turco, affectionately referred to as Nello, is young yet experienced, talented yet inquiring, passionate yet precise, and is driven to change and challenge the culinary landscape. He spent time working with and learning from masters in Michelin-starred restaurants during his tenure, and later revolutionized and repositioned Mio at Four Seasons Hotel Beijing, earning the restaurant a Michelin star under his leadership.

Events

  • Live Music at Mimo Bar

    Listen to the sounds of Nashville while sipping on the spirits of Tennessee in the Mimo Bar every Friday from 7:00 pm to 10:00 pm and Saturday and Sunday from 12:00 noon to 3:00 pm.
  • Power Breakfast

    Host your morning #meetingsatMimo in the bright and aesthetically pleasing restaurant, or enjoy one of two beautiful private dining room options where your group can enjoy a breakfast feast while getting work done.

More Dining Options