At our signature restaurant, sit down for bold Texan fare using the finest ingredients and inspired by the robust, local flavours found in our state’s land, air and water.
HOURS
- MONDAY – FRIDAY
- Breakfast, 6:30 am – 11:00 am Lunch, 11:00 am – 3:00 pm Dinner, 6:00 pm – 10:00 pm
- SATURDAY
- Breakfast, 7:00 am – 11:00 am Lunch, 11:00 am – 3:00 pm Dinner, 5:30 pm – 10:00 pm
- SUNDAY
- Breakfast, 7:00 am – 11:00 am Breakfast Buffet, 7:00 am – 10:30 am Brunch, 11:00 am – 2:00 pm Dinner, 5:30 pm – 10:00 pm
- BREAKFAST BUFFET
- Monday – Friday, until 10:00 am Saturday – Sunday, until 10:30 am
Signature Dishes
48-ounce, Long-Bone TomahawkSavour our bone-in rib-eye for two
LAW BenedictEggs Benedict three ways, served on brisket, fried chicken and crab
The Team
Christof Syré
Executive ChefIt takes passion to run one of the biggest dining operations of Four Seasons. As Executive Chef of our Resort, Syré oversees every dining outlet, banquet and in-room menu, and, fortunately, Syré brings a lifetime of inspiration behind him. Raised in cosy Bendorf in the Rhine-Mosel region of Germany, his parents are third-generation restaurateurs, and he has always been eager to learn more. After working in the family’s 120-year-old restaurant, Syré travelled to Sydney then London and Hong Kong before joining us at the helm in Dallas in 2000. With so much on his shoulders, he manages to do it with a smile on his face – and sometimes with his signature backflip.
“Take that first taste. Take another. Close your eyes and just experience it.”
Events
- Sundays, 11:00 am – 2:00 pm
FOUR SEASONS SUNDAY BRUNCH BUFFET
Join us for the best brunch in Dallas/Fort Worth, featuring live cooking stations, mimosas and a decadent dessert room you will have to see to believe.
- Every Sunday, 6:00 pm - 10:00 pm
Chicken Fried Sundays
Enjoy a three course dinner featuring a whole half fried chicken along with an Epicurean Farms green salad, choice of two sides and dessert.
- Every Sunday, 6:00 pm – 10:00 pm
Half-Priced Bottles of Wine
Wine down with us every week with half-priced bottles of wine at dinner from 6:00 pm to 10:00 pm with the purchase of an entrée.
More Dining Options
![Woman wearing white swimsuit, sheer cover walks on outdoor swimming pool deck toward man in chair]()
DetailsAgave Pool & Bar
Open every summer, our poolside bar and eatery offers fun, flavorful all-American favorites with handcrafted summer cocktails and drinks – best enjoyed between dips in the pool as you lounge on a private daybed or with a seat around a firepit chatting with friends, family or colleagues.
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DetailsLobby Lounge
Meet friends for cocktails and light hors d’oeuvres in our relaxed and intimate lounge, located just off the lobby with scenic views overlooking the pool.
![Crowds gathered around lounge tables, bar, large leather chairs in Outlaw Taproom]()
DetailsOUTLAW Taproom
Inspired by the wild and rugged spirit of Janis Joplin, Stevie Ray Vaughn and the outlaws of Texas music, this modern saloon is where you go to sip local Texas beers, wine and innovative craft cocktails either inside by the shiny, black-marble bar, or next to the rustic fireplace on the covered patio.
![Square white plate with three pancakes, syrup, sunny-side egg, bacon and fresh juice on tray, orchid stem]()
DetailsIn-Room Dining
Whether you want to share a romantic dinner in the privacy of your room or suite, need to host an impromptu meeting or are just looking for a quiet evening in, our extensive, in-room menu has just what you’re looking for, day or night.
