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With its craft cocktail creations, an exciting blend of Asian and Hungarian cuisines, and elegant yet playful atmosphere, MÚZSA will transport you to Budapest’s timeless Golden Age.


Sunday – Tuesday
11:00 am – 8:00 pm
Wednesday – Saturday
11:00 am – 1:00 am

Signature Cocktails

  • Bright-orange clear cocktail in wine glass atop bronze patterned table

    Our heavenly yellow star with its golden beams shines as a symbol of the eternal and imperishable. Put on your finest saffron robes because you have a date with the divine.

  • Brightly coloured cobalt blue cocktail in tall round glass and garnished with flowers

    In nature, this striking shade of blue rarely appears. You might catch it in the flutter of a butterfly’s wings or in the iridescent shimmer of a peacock’s magnificent fan. In the hands of artists, this exceptional pigment has inspired masterpieces.

  • Frothy-looking ivory cocktail in highball glass on black speckled table

    A most rare and beautiful flower blooms only in the pure ivory light of the full moon. Her scent is intoxicating, and to encounter her is a surreal experience.

Signature Dishes

  • Grilled Wagyu Steak
    Grilled Wagyu Steak

    Mushroom Salad, Truffle Teriyaki

  • Hand holding cup of reddish-orange Miso Soup topped with prawn skewer over black marble table
    Spicy Prawn Miso Soup
  • Fan of sliced Tofu & Avocado topped with Sesame-Soy Sauce and Micro-greens on oval porcelain platter
    Tofu & Avocado

    Sesame-Soy Sauce


  • Friday – Sunday

    Herend Afternoon Tea

    From 3:00 pm to 6:00 pm, spend the afternoon with us, sampling Hungarian cakes and savoury delights served in the famous Herend Porcelain Manufactory’s hand-painted sets The Royal Garden, which are found at Buckingham Palace and here at Four Seasons Gresham Palace Budapest. Accompanied by live music. 24-hour advance reservations required.
  • Tuesday – Saturday

    Live Musings

    “The Golden Age lives here now in the eternal presence of the muse.” MÚZSA invites you for a cabaret-style experience of live musical performances. Join us for inspired artisan cocktails and Asian-Hungarian delicacies, accompanied by live music on the elevated stage every Tuesday and Wednesday from 8:00 pm to 11:00 pm and every Thursday, Friday and Saturday from 9:00 pm to 12:00 midnight. Reservations required.
    Book Your Table

The Team

Head Bartender �d�m R�dli dressed in white, standing and smiling

Ádám Rédli

Head Bartender
With experiences from London’s top-tier bars such as Café Royal, The Mayfair and Langham Hotel’s Artesian, Ádám Rédli is a real globetrotter. Passionate about mixology, he chose the capital of bartending, London, to learn. According to him, the most important qualities are precision, consistency and uniqueness.
Bartender Anett Schurina in white blouse, smiling and leaning over a M�KVIR�G cocktail

Anett Schurina

Anett Schurina, our very own muse behind the bar with her vivacious personality and cheerful spirit, radiates through the bar. Her expert artful creations served with a smile are loved by many. Creativity and arts are important parts of Anett’s life and provide inspiration for her craft.
 Executive Chef �rp�d Gy?rffy dressed in white chef's uniform smiling with arms crossed

Árpád Győrffy

Executive Chef
Chef Árpád Győrffy is a bit of a thrill-seeker, who originally wanted to be a pilot but then fell in love with the professional kitchen atmosphere. He is reinventing modern Asian cuisine with Hungarian elements in an elevated style. Our award-winning chef was one of the six finalists in one of the world’s most prestigious cooking competitions, the National Bocuse d’Or Hungary.

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