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Breakfast and Brunch are our specialties at Olea, where you can explore menus of hot and cold dishes, international cuisine and gourmet treats – all made with top-quality local ingredients. Join us for breakfast during our usual hours, or host your next event in our bespoke space.

HOURS

Breakfast
6:30 am – 11:00 am
Brunch
Every Friday (Starting September 15) 1:30 pm – 4:30 pm

Please enquire about renting Olea for private meetings and events.

Signature Dishes

  • Cheese Manakeesh
  • Waffle with butter and sprinkle of fresh berries, cup of whipped cream on plate
    Caramelized Local Banana Waffles

    With strawberry whipped cream and maple syrup

I make sure my cooking reflects two important elements: hospitality and generosity.

Loay Ali Executive Sous Chef at Olea

Events

  • Every Friday, 1:30 pm – 4:30 pm (Beginning September 15)

    A Brunch Buffet Perfect for Families

    On Fridays, beginning September 15, kids can bring their parents to the family brunch. Join us for a family-friendly brunch buffet with live cooking stations prepared by Executive Chef Francesco Greco and activities for children of all ages. The menu includes a salad bar, charcuterie, selection of artisanal cheese, sushi counter, seafood on ice, homemade pasta bar, pizza oven, carving station, a buffet especially for kids and a grand dessert buffet. JOD 48++ per adult; JOD 24++ per child ages 6 to 12; complimentary for children 5 and under.
  • Daily, 6:30 am – 11:00 am

    Breakfast

    City guests can make a reservation for breakfast at Olea for JOD 25 per person, excluding tax and service charge.

More Dining Options