- Every Day
- 1:00 pm – 12:00 midnight
A Provençal Seafood and Saffron Stew with Croutons and Rouille Sauce
- Canard à l'Orange
Duck Breast with Orange Glaze, Pumpkin Mash and Lavender
- Moules Farcies
Mussels Stuffed with Herb Butter, Onion, Nuts and Lemon
- SALADE DE QUINOA
Smoked Duck Breast, Crispy Camembert, Macadamia, Pear, Baby Lettuce, Orange and Vinaigrette
- SALADE DE HOMARD
Half Canadian Lobster Tail, Kaffir Lime Jelly, Bell Pepper, Snow Peas and Avocado
- CÔTES D'AGNEAU
Lamb Loin Chops, Creamy Asparagus, Fregola Mangetout and Almond Crumble
- HOMEMADE RAVIOLI
Cheesy Spinach, Pine Nuts, Fresh Black Truffles and Sage Butter
Arugula Salad, Tomato Coulis, Pesto, Black Olives, Pine Nuts and a Fennel Cracker
- VANILLA MILLEFEUILLE
Sweet Puff Pastry with Vanilla Bean Mousseline, Strawberry and Pistachio
More Dining Options
FIVE Grill & LoungeAt these casual outdoor terraces, guests can order from an Asian-inspired all-day menu at our poolside lounge, FIVE Up, or join us at FIVE Out in the evening for an Arabesque seafood and steak by the lounge area or in the dining area.
SIRREnter through the purple door and you’ll find this speakeasy hideaway bedecked in dark-wood paneling and rich leather seating, with highly skilled alchemists behind the bar.
OleaBreakfast and Brunch are our specialties at Olea, where you can start each day with your choice of hot and cold dishes and gourmet treats, made from top-quality local ingredients.
The Foyer LoungeMake yourself at home in the Hotel’s living room. Here, every table affords a little extra room around it for added privacy, making even the lightest meals feel special. Join us for a healthy brunch, traditional English Afternoon Tea service or pop in for a bite to eat with friends.
In-Room DiningFor breakfast in bed, impromptu business meetings or romantic meals in the privacy of your own room, we’ve got you covered, day or night.