SNACKS
- SOURDOUGH BREAD
- Bread, Aioli
- EUR 6
- PATATAS BRAVAS
- Sa Pobla Potatoes, Brava Sauce
- EUR 12
- SUPER GILDA
- Anchovy, Tuna, Gordal Olive, Prawn, Caper Leaf
- EUR 12
- AGOUR ANCHOVIES
- Agour Anchovies, Seaweed Butter, Pan Cristal
- EUR 35
SHELLS & MOLLUSKS
- OYSTERS
- Oysters (daily selection)
- EUR 48/96
- SCALLOP
- With Green Apple
- EUR 12 ut
- CLAMS
- With Green Sauce
- EUR 32
- RAZOR CLAM
- EUR 30
- BABY SQUID
- EUR 28
- GRILLED OCTOPUS
- EUR 38
CRUSTACEANS
- LOBSTER CROQUETTES
- EUR 24
- SOLLER RED PRAWNS
- Red Sóller Prawns, Garlic Sauce
- EUR 45
- OPEN CAVIAR OMELETTE
- EUR 35
- CHARGRILLED XL LANGOUSTINE
- MP
- CARABINERO “A LA PARRILLA”
- MP
CATCH
- BLUEFIN TUNA
- EUR 28
- AMBERJACK CRUDO
- Coral Mayonnaise, Lime
- EUR 28
- TUNA TARTARE
- EUR 33
- GRILLED TURBOT
- Grilled Turbot, Pil Pil Sauce (400gr)
- EUR 45
- DAILY FRESH CATCH
- MP
MEAT
- GRILLED QUAILS
- Grilled Quails, Peri Peri Sauce
- EUR 34
- FRIED LAMB CUTLETS
- Served with Salad
- EUR 42
- ROAST BEEF SUMMER STYLE
- Served with Chips
- EUR 38
- RIB-EYE ON THE BONE
- EUR 90
GARDEN
- FENNEL & ORANGE SALAD
- Apple, Pea Shoots
- EUR 20
- TOMATO CARPACCIO
- Tomato Carpaccio, Goat Curd, Capers
- EUR 22
- SMOKED CAULIFLOWER STEAK
- Smoked Cauliflower Steak, Almond Cream
- EUR 24
- MIXED CRUDITÉS SALAD
- Green Salad, Cucumber, Avocado, Spring Onion, Tomato
- EUR 20
- SMOKED EGGPLANT
- Smoked Eggplant, Feta, Pomegranate, Dates
- EUR 22
RICES
(Minimum 2 p)
- GARDEN VEGETABLE PAELLA
- EUR 30 p.p
- SQUID INK PAELLA, SCALLOP & BONE MARROW
- EUR 39 p.p
- SENYORET SEAFOOD RICE
- EUR 42 p.p
- LOBSTER PAELLA
- EUR 58 p.p
DESSERT
- SÓLLER ORANGE CRÈME BRÛLÉE
- EUR 12
- HOUSE CHEESECAKE
- EUR 12
- MANGO GIVRÉE
- EUR 16
- CHOCOLATE IN TEXTURES
- EUR 14
- LLUM I SAL SOFT ICE CREAM CUP
- EUR 14
At Four Seasons Resort Mallorca at Formentor, we are dedicated to preserving and regenerating the environment, leaving a positive and lasting impact on our local community. To this end, we integrate sustainability practices into all of our global operations. Sustainability is about social and environmental responsibility, waste management, sourcing raw materials, and ultimately, commitment. Therefore, every one of our products, including our coffee and tea, is local, sustainable and always seasonal. All of our eggs come from cage-free hens, and we support sustainable fishing, promoting biodiversity in the seas.
Prices are in euros.