Check Rates & Availability
Check Rates & Availability

When will you be staying with us?

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Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (760) 603-3668. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1 (760) 603-3668 or our Toll-free numbers by country .

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Four Seasons Residence Club

San Diego Aviara (Residence Rental)

Local Time

Local Temperature

14 °C / 57 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

BREAKFAST

  • POWER START

    SEASONS DETOX ELIXIR - spinach, cucumber, ginger, celery, apple juice 

    PROTEIN POWER SMOOTHIE - strawberry yogurt, banana, coconut milk, protein powder

  • Healthy & Light

    SEASONS FRUIT PLATE - freshly sliced melon, pineapple, berries, greek yogurt, vanilla honey 

    MIXED BERRY PARFAIT - house granola, greek yogurt, berries 

    ACAI BOWL - acai sorbet, goji berries, granola, toasted almonds, coconut, vanilla honey 

    RED MILL STEEL CUT OATMEAL - berries, banana brulee, coconut, agave syrup

    BAGEL + LOX - smoked salmon, tarragon cream cheese, c herry tomatoes, fried capers, pickled red onion, baby arugula, choice of toasted bagel 

  • FROM THE GRIDDLE

    LEMON RICOTTA FRENCH TOAST - vanilla, honey, seasonal berries 

    BACON & CHEDDAR WAFFLE - two eggs any style, country gravy 

    NUTELLA PANCAKES - toasted hazelnuts, banana, salted caramel 

    BACADO EGG SANDWICH - two eggs any style, avocado, swiss, bacon, garlic aioli, brioche 

  • EGG'CETERA

    CALIFORNIAN - two eggs any style, herb potatoes, toast, choice of meat, serviced with coffee or tea and juice 

    EGG WHITE SCRAMBLE - spinach, mushrooms, feta cheese, cherry tomato

    FARMER'S MARKET SKILLET - two eggs any style, cast iron roasted vegetables, herb salad 

    EGGS BENEDICT - smashed avocado, tomato, sprouts, english muffins 

    THREE EGG OMELET - choice of three toppings, herb potatoes, toast 

    STEAK & EGGS - two eggs any style, new york strip, spinach, chimichurri, herb potatoes, toast

    HASHBROWN STACK - poached eggs, hashbrown, sausage, arugula, tomato, sour cream, jalapeno hollandaise 

  • SOUTH OF THE BORDER

    BREAKFAST BURRITO - scrambled eggs, bacon, cheddar, bell pepper, avocado, potato, chipotle aioli 

    CHILAQUILES - salsa roja, chorizo, queso fresco, cilantro crema, bell pepper 

    STACKED HUEVOS RANCHEROS - black beans, queso fresco, smashed avocado, salsa roja, corn tortilla, eggs any style 

  • Grains, Sweets & Treats

    BLUEBERRY BREAD 

    CHOCOLATE or BUTTER CROISSANT 

    CINNAMON ROLL

    OAT BRAN BANANA WALNUT or BLUEBERRY MUFFINS 

    TOAST/ BAGEL 

  • Sides

    HASH BROWNS

    PORK SAUSAGE 

    APPLEWOOD-SMOKED BACON 

    CHICKEN SAUSAGE 

    VEGETARIAN SAUSAGE 

    HERB SMASHED POTATOES 

We proudly partner with and support local San Diego farmers featuring products from Santa Monica Seafood, NEWPORT Meats Co, and Prager Brothers Bread.