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Dining
Jiang-Nan ChunJiang-Nan Chun, the Hotel's Chinese restaurant, offers fine Cantonese cuisine. The restaurant's name translates as "South of the Yang Zi River during springtime," evoking images of a revered place where emperors and wealthy aristocrats read poetry while dining on the banks of the river. Jiang-Nan Chun's refreshing Art Deco look and Art Nouveau furnishings reflect the splendour and distinction of this inspirational name, as do the luxurious linen, fine bone china, crystal ware and silver cutlery. With seating for 88 guests, the restaurant also has three private dining rooms. Hangzhou, Suzhou and Yangzhou, named after famous cities in China, seat 14, 10 and 6 guests respectively. SpecialtiesThe restaurant is renowned for traditional Cantonese cuisine served in contemporary style. Savour signature dishes of braised abalone with kailan, paper-wrapped shark's fin with crabmeat, and double-boiled soups, finishing with an array of desserts. The weekend Oriental brunch, available on Saturdays and Sundays, is a veritable feast of the restaurant's 100 most popular dishes and dim sum creations, all in one sitting and in unlimited servings. Delight your taste buds with an array of dim sum, soups, main courses and a selection of 10 delectable desserts. Events and promotionsFor information and reservations, please call (65) 6831-7220. The Lunar New Year is a time for reunions and reaffirmation of family ties, as well as an occasion for merriment with relatives, friends and business associates. From February 1 to 28, 2010, celebrate the arrival of the Lunar New Year of the Tiger at Dine in the art deco-inspired splendour of Jiang-Nan Chun and savour exquisite Cantonese dishes and set menus for the auspicious Reunion Dinner and the 15 days of New Year celebrations. Enjoy a delectable and healthy Yu-Sheng creation or our festive set and à la carte menus. A big bowl feast, Peng Cai, is also available for takeaway with a one-day advance order. Delight family and friends with the gift of a Prosperity Box with four pastry varieties – traditional Nian Gao available in four flavours – or a festive hamper brimming with delicacies. For more information or to place an order, please call (65) 6831-7220. Three days’ advance notice is recommended.
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