Events and Promotions
Jiang-Nan Chun's Signature Peking Duck
Jiang-Nan Chun is one of the rare places in Singapore where Peking duck is roasted in a wood-fired oven, imbuing it with a delectable smoked aroma and succulence while keeping the skin deliciously crispy. The award-winning restaurant is renowned for this unmatched dish, and every element of it has been chosen to provide a symphony of flavours to the diner.
From May 2017, we are inviting guests to try this signature dish at an exclusive promotional rate of 20% off for a limited time.
To make a reservation, please call (65) 6831 7220 or email us.
One-Ninety Bar has launched a sophisticated take on the Italian pre-dinner drink tradition with L’aperitivo Hour. Five specialty cocktails that will be linked to the new weekday event: Negroni, Aperol Spritz, French 75, Sherry Cobbler, Bamboo. Each cocktail will be prepared with the world's finest artisanal spirits and served in stylish new glass wear by John Jenkins.
Coupled with the cocktails will be an assortment of cold cuts, cheeses, delectable dips and nibbles that guests can enjoy. The fresh selection will be available to all guests at the bar who have ordered any alcoholic beverage or mocktail.
AVAILABLE FROM 5:00 PM TO 7:30 PM, MONDAY TO FRIDAY.
For enquiries, contact 6831 7671 or email@example.com
100 WINES UNDER $100
Awarded Wine&Dine Singapore's Wine List Awards 2016
Raise your glasses to our "100 Wines under $100" menu. Featuring a collection of wine varieties from across the globe, our extensive wine list is perfect for the avid wine connoisseur or the casual drinker. It's a menu that will have you returning again and again until you've tasted all 100!
For more information, please call (65) 6831 7250 or email us.
Note: All prices quoted are subject to 10% service charge and applicable government taxes. Images on this page are for reference only.