Costa Rica at Peninsula Papagayo

Tortilla Soup with Fresh Avocado, Cilantro and Mozzarella Cheese

Healthy Double Chicken Soup with Fine Noodles and Echinacea

Chips and Salsa with Guacamole

Spicy Buffalo Wings with Blue Cheese Dip and Celery Sticks

Gazpacho

Chicken Quesadilla

Jumbo Shrimp Cocktail

Mixed Seafood Ceviche with Crispy Root Chips

Beef Empanadas

Antipasto with Imported Meat and Cheese, Shaved Prosciutto, Cured Meats, Pecorino Cheese, Roasted Bell Pepper and Bruschetta

Selection of Fresh Crudités – Jicama, Carrots, Cucumber, Cherry Tomatoes and Sweet Pepper Cilantro Ranch Dressing

All Sandwiches Served with Homemade Root Chips or French Fries

Caribbean Jerk Chicken Salad, Papaya, Avocado, Macadamia Nuts and Balsamic Vinaigrette

Chopped Salad Served with Smoked Ranch Dressing, Charred Corn, Avocado, Chicken, Roasted Peppers, Cucumber, Cherry Tomatoes and Baby Greens

Latin Cobb Salad – Grilled Chicken, Sweet Corn, Egg, Tomato, Bacon, Olives, Avocado, Cilantro and Blue Cheese Dressing

Caesar Salad with Parmesan Cheese and Herb Croûtons

With Chicken
With Prawns

Greek Salad – Red Leaf Lettuce, Feta Cheese, Marinated Olives and Cherry Tomatoes

Angus Burger with Cheese

Vegetarian Burger

Traditional Club Sandwich

Fish Tacos, Baby Greens, Pico De Gallo, Criolla Salad, Avocado and Latin Tartar Sauce

All Paninis and Wraps Served with Homemade Root Chips or Fresh Fruit

Grilled Chicken Panini, Chipotle Aïoli, Tomato and Avocado with Local Turrialba Cheese

Barbecue Beef Panini, Tamarind, Onions, Peppers and Pesto Penne Pasta

Cuban Panini – Roast Pork, Ham, Pickles, Swiss Cheese, Grain Mustard

Grilled Veggie Wrap, Sweet Peppers, Aïoli, Zucchini, Eggplant, Portobello Mushrooms, Roasted Red Peppers, Buffalo Mozzarella and Root Vegetable Chips

Jumbo Shrimp and Spinach Salad Wrap, Gouda Cheese, Tomato, Tarragon, Garlic Aïoli

Make Your Own Pizza – Pepperoni, Chorizo Sausage, Fresh Tomato, Onion, Bacon, Green Pepper, Jalapeño, Pineapple, Olives, Mushrooms, Barbecue Sauce, Red Onion, Corn

Available From 3:00 pm to 10:00 pm

California Roll – Crab Meat, Avocado, Cucumber and Masago

Spicy Tuna Roll – Avocado, Cucumber, Beans Sprouts, Sesame Seeds

Ebi Tempura Roll – Shrimp Tempura, Avocado, Spicy Mayonnaise and Fresh Tuna

Tropical Roll – Teriyaki Sea Bass, Mango, Avocado with Roasted Pineapple

Kappa Maki – Cucumber

Tekka Maki – Tuna

Avocado Maki

Ebi – Shrimp

Maguro – Tuna

Hamachi – Yellowtail

Chef’s Gourmet Macaroni and Cheese

Angel Hair Pasta with Garlic, Tomato and Basil

Chicken Burrito Mojado with Molcajete Salsa, Cheddar Cheese, Cilantro and Jalapeño

Grilled Catch of the Day with Steamed Rice, Seasonal Vegetables and Cilantro Lemon Butter

Chicken Breast with Latin Chorizo Sausage

Top Sirloin Steak, 7 oz. with Mashed Potatoes and Wild Mushroom Sauce

Jumbo Shrimp Al Ajillo with Costa Rican Rice

Arroz Con Pollo – Rice with Chicken, Typical Costa Rican Recipe

El Casado – A Typical Costa Rican Meal – Black Beans, Rice, Plantains, Shredded Cabbage and Turriabla Cheese

Prepared with Choice of –
Beef Tenderloin
Chicken
Vegetarian

Baked Potato, Mashed Potatoes or French Fries

Seasonal Vegetable Medley

Steamed Rice

Black Beans with Cilantro

Cheesecake Served with Caramelised Banana

Chocolate Macadamia Nut Cake

Crème Brûlée with Fresh Fruit

Fresh Fruit Tart with Vanilla Pastry Cream

Tres Leches – Traditional Costa Rican Dessert

Costa Rican Coffee Flan

Sorbets or Ice Creams

Brownie Á La Mode

Apple Pie Á La Mode

Traditional Banana Split

Homemade Cookies, Three – Chocolate Chip, Oatmeal Raisin or Peanut Butter