The Garden

This spacious restaurant and wine bar is set on the east side of the Hotel's monumental I.M. Pei-designed lobby. Breakfast and lunch are served daily with warmth and finesse, and brunch is offered on weekends. In the evenings, The Garden is transformed into an expansive wine bar featuring 200 wines by the glass and a variety of champagnes and sparkling wines. The menu includes small plates such as charcuterie, artisanal cheeses and steak frites, offered in a vibrant and comfortable setting.

A 15-foot (4.5-metre) wine wall acts as a focal point and stands above a small wine bar seating eight guests, while four magnificent Acacia trees adorn the room and create a serene environment.

Events and promotions

Thanksgiving
On Thursday, November 26, 2009, from 12:00 noon until 9:00 pm, The Garden is offering a special three-course menu for Thanksgiving. View the Thanksgiving menu from the sample menus below.

USD 130.00 per person, exclusive of taxes and gratuity.

For reservations or more information, please contact the Hotel at 1 (212) 758-5700.

• View sample menus
• Breakfast
• Brunch
• Lunch
• Thanksgiving
• Wine bar