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Dining
Verandah
Spacious yet intimate, Verandah restaurant offers an informal dining experience for breakfast, lunch and dinner. Verandah's comfortable sophistication and indoor/outdoor attitude are reflected in its colours of pear, moss green and mango, and in the natural fabrics and warm woods of its décor. An outdoor terrace and indoor dining room provide the relaxed setting of a Mediterranean mansion overlooking the lush gardens and Four Seasons pool.
Verandah seats 103 indoors and 106 outdoors. The restaurant also offers two intimate private dining rooms which are ideal for small gatherings, business meetings or private parties; La Luna seats up to 10 and La Sala seats up to 24.
Specialties
A bountiful daily breakfast includes an array of fresh juices and exotic fruits, and the weekend breakfast buffet is a must. Lunch and dinner menus offer a mix of American with contemporary Italian influences. A unique component of the dinner menu includes the "Anytime" menu which features such popular favourites as the Maine lobster ravioli, lemon chicken pappardelle, baked Chilean sea bass and Hudson Valley spiced duck. Verandah also offers a very popular children's menu.
| Breakfast |
| Monday to Friday |
6:30 am – 11:00 am |
| Saturday and Sunday |
7:00 am – 11:00 am |
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| Breakfast buffet |
| Saturday and Sunday |
8:00 am – 1:00 pm |
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| Lunch |
| Every day |
11:00 am – 2:30 pm |
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| Afternoon tea |
| *Monday to Thursday |
3:00 pm – 4:00 pm |
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| Anytime menu |
| Every day |
2:30 pm – 5:00 pm |
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| Dinner |
| Every day |
5:00 pm – 10:00 pm |
| *From Friday to Sunday, afternoon tea is served for private parties only; please contact Verandah for further details. |
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| Quick reference |
| Location |
On the lobby level |
| Attire |
Casual |
| Reservations |
Recommended for breakfast and required for afternoon tea
Make a reservation online
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