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Verandah

Spacious yet intimate, Verandah restaurant offers an informal dining experience for breakfast, lunch and dinner. Verandah's comfortable sophistication and indoor/outdoor attitude are reflected in its colours of pear, moss green and mango, and in the natural fabrics and warm woods of its décor. An outdoor terrace and indoor dining room provide the relaxed setting of a Mediterranean mansion overlooking the lush gardens and Four Seasons pool.

Verandah seats 103 indoors and 106 outdoors. The restaurant also offers two intimate private dining rooms which are ideal for small gatherings, business meetings or private parties; La Luna seats up to 10 and La Sala seats up to 24.

Specialties

A bountiful daily breakfast includes an array of fresh juices and exotic fruits, and the weekend breakfast buffet is a must. Lunch and dinner menus offer a mix of American with contemporary Italian influences. Two unique components of the dinner menu include the "Dining My Way" section from which guests select three items to create their own entrée (protein, starch and vegetable) and the "Anytime" menu which features such traditional favourites as the Four Seasons Club sandwich, Verandah chicken wings and chocolate brownie with vanilla ice cream. Verandah also offers a very popular children's menu.

Events and promotions

Mother's Day Brunch
On Sunday, May 11, 2008, treat your mother to a sumptuous Mother's Day feast that will offer a mix of new flavours and traditional favourites.

• View sample menus
• Breakfast - weekdays
• Breakfast - weekends
• Lunch
• Afternoon tea
• Dinner
• Children's
• Private dining room - breakfast
• Private dining room - lunch
• Private dining room - dinner
• Private dining room - reception
• Anytime menu
• Mother's Day brunch