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Four Seasons Bali Plan your
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Dining
Warung MieWarung Mie introduces diners to authentic local and regional specialties, including its popular mie (noodle dishes). Located near the lobby beside an exotic water garden, this informal dinner restaurant exudes an Old World ambience. Up to 22 guests can dine around a hand-carved antique Javanese communal dining table while watching the culinary team at work in the open kitchen that runs along the back wall. Those seeking a more intimate dining experience can settle into one of the smaller tables on the edge of the water garden. SpecialtiesAuthentic local and regional specialties and popular mie (noodle dishes), with daily chef's recommendations. A children's menu and children's portions are available on request.
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