Nong Yao Restaurant
An open-air thatched-roof pavilion with rustic hardwood floors, Nong Yao Restaurant at Four Seasons Tented Camp Golden Triangle offers Thai, Laotian, Burmese and Western cuisine.
The restaurant features a bar area, complete with a double-sided fireplace in the middle. You can also relax and enjoy a drink around an open firepit adjacent to the restaurant. Hurricane lamps dot the public areas, lending a rustic effect.
At breakfast and lunch, tables are decorated with local hill-tribe artefacts. Local stoneware and silver cutlery are used for serving. Dinner is served in Four Seasons style: white linen with simple, elegant porcelain dishes and complementary glassware.
Thai, Laotian, Burmese and Western delights
|Breakfast||7:00 am – 10:00 am|
|Lunch||12:00 noon – 3:00 pm|
|Dinner||7:00 pm – 10:00 pm|
Thai, Laotian, Burmese and Western cuisine
In Nong Yao Valley, at the eastern end of the Camp
Seats 36, plus 15 in the bar area.