Buenos Aires

63° Egg, Asparagus, Kobe Bresaola, Sour Dough Bread
Seared Shrimps, Crustaceous Mayonnaise, Charred Artichokes, Cured Lemon
Grilled Sweetbread, Lemon Emulsion, Smashed New Potatoes, Egg, Basil
Grilled Brie, Blueberry Preserve, Fresh Leaves
Mushroom Soup, Sherry Sour Cream, Mushroom Sautee
Bitter Leaves, Fennel, Radish, Cucumber, Watermelon, Feta Cheese, Orange Dressing
Veal Tongue “Escabeche”, Greens, Tomatoes, Bell Peppers
Grilled Octopus, Truffled Potato Broth, Pepperonata

Félix Platter (Ideal for 2)
Fuet, Prosciutto
Brie, Cacciocavalo with pepper
El Secreto Platter (Ideal for 2)
Kobe Bresaola, Duck Prosciutto
Camembert, Aged Cheddar
Pony Line Platter (Ideal for 4)
Salami DOC, Prosciutto, “Chorizo de campo”, Bondiola
Lincoln, Gorgonzola, Camembert, Crotin
Elena Platter (Ideal for 4)
Speck, Kobe Bresaola, Duck Prosciutto, Baked Ham
Brie, Morbier, Pyramid, Aged Cheddar

Glazed Pork Belly, Baked Sweet Potato and Red Wine Compose Butter, Swiss Chard and Pine Nuts, Fig Balsamic Vinegar and Whole-Grain Mustard
Lamb Gigot, Pumpkin, Sugar Cane Honey and Fresh Oregano, Kidney with Port Wine and Almonds (Choose from Individual or Two-Person Portions)

Free-Range Whole Chicken, Herbs and Citrus Butter, Confit Potatoes and Mushroom, Tomato Salad (Choose from Individual or Two-Person Portions)

Confit Baby Goat, Smoked Eggplant , Creamed Corn

Orecchiette, Broccoli, creamy Cheese and Truffle Oil Sauce, Herb Bread
Housemade Riccota-Stuffed Raviolis, Braised Ossobucco
Beef Cheeks, Potato Puree, Garlic Emulsion, Green Beans
Pork Fillet, Creamy Lentil, Fava Beans, Tomato Confit
Barbecue Short Rib, Stuffed Potato
Squid Ink Paella, Baby Squid, Rabbit, Shrimp and Artichokes (Choose from Individual or Two-Person Portions)

* All Items from the Grill Include One Side Dish

Dry Aged Beef
Tenderloin Bone-in
Rib Eye Steak
2 lb. T-Bone (Ideal to Share, Includes 2 Sides)

Angus
Tenderloin
New York Steak
Skirt Steak
Rib Eye

Argentinean Kobe
New York Steak
Flank Steak

Fish and Shellfish
Trout
Shrimp
Catch of the Day
Octopus
“Mariscada” - Trout, Octopus, Shrimp, Catch of the D (Ideal to Share and Includes 2 Sides)

Confit New Potatoes, Rosemary, Citrus Salt
Smoked Potato Purée
Truffled Corn Soufflé
Roasted Baby Carrots
Housemade French Fries, Torrontes Barbecue
Swiss Chard, Garlic and Mushrooms