Weddings
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COCKTAIL RECEPTION
Deluxe Bar Package
Selection of Premium Passed Hors D'Oeuvres
ENTRÉE
Two-Course Combination Plated Dinner
Organic Field Greens, Roasted Portobello, Heirloom Tomato, Herb Balsamic
Shallot Dressing
Braised Beef Short-Ribs and Garlic Prawns, Crispy Heirloom Potato Cake, Glazed Asparagus, Green Peppercorn Beurre Blanc
Sourdough and Wheat Dinner Rolls with Sweet Butter
SPARKLING WINE TOAST
WEDDING CAKE
LATE NIGHT BITE
Gourmet Grilled Cheese
and French Fries Station
Fig and Brie, Gruyère and Truffle, Traditional Ham and Cheese, Vermont White Cheddar and Tomato Sandwiches
Skinny, Pepper-Seasoned, Steak French Fries
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