Tydes
Light, flavourful cuisine by Chef Nick Barainca blends Italian flair and simplicity with California creativity and freshness, and seasonally inspired menus are driven by the California terroir and Santa Barbara’s bounty of local, sustainable ingredients. A thoughtful wine list features labels from diverse regions and heavily showcases Santa Barbara County’s own wine-making talent.
Guests can enjoy a rare opportunity to experience a captivating but casual lunch in Santa Barbara’s most extraordinary oceanfront setting. Offered daily, the menu features light, seasonal California fresh fare including appetizers, salads, seafood and grill creations.
At the bar, guests will find a picturesque lounge atmosphere perfect for enjoying the sunset, lively conversation or people watching. Along with select wines and beers, guests can savour a variety of small plates and signature cocktails. At the far end of the outdoor deck in the clock tower, the Crow’s Nest offers a dramatic, open-air venue to unwind or raise a toast over the American Riviera.
hours
| A La Carte Lunch | |
|---|---|
| Daily |
11:30 am – 3:00 pm |
| A La Carte Dinner | |
| Wednesday to Sunday | 5:30 pm – 9:00 pm |
| Bar | |
| Wednesday, Thursday, Sunday Friday and Saturday |
5:00 pm – 9:00 pm 5:00 pm – 10:00 pm |
Overlooking Butterfly Beach, adjacent to the Resort at the Coral Casino Beach and Cabana Club, Tydes offers intimate indoor and outdoor oceanfront dining exclusively to Resort guests and members of the Club. Unparalleled panoramic views of the Pacific Ocean, Channel Islands and the Santa Barbara coastline create a true Riviera feel, while 1930s Art Deco motifs and Scandinavian modern detailing thoughtfully highlight the Club’s original glamour and sense of luxury.
Quick Reference
Cuisine
California-Italian
Location
Coral Casino Beach and Cabana Club
Indoor seating
96
Outdoor seating
62
Attire
Resort casual
